BBH 102 – BASICS OF
MANAGEMENT
Unit 1
COURSE CURRICULUM
Unit 1 - INTRODUCTION
 Nature of Management
 Levels of Management
 Principles and Importance of Management
 Universality of Management
COURSE CURRICULUM
Unit 2 - PLANNING
 Nature of Planning
 Objective of Planning
 Importance of Planning
 Planning Process
 Decision Making
COURSE CURRICULUM
Unit 3 - ORGANISING
 Nature of Organising
 Importance of Organising
 Organization structure
 Forms of organization structure
COURSE CURRICULUM
Unit 4 - DIRECTING
 Meaning of Directing
 Concept of Directing
 Principles and Techniques of Direction
 Communication
 Motivation
COURSE CURRICULUM
Unit 5 – CONTROLLING AND CO-ORDINATING
 Meaning of Controlling
 Concept of Controlling
 Control Process
 Requirement of effective control system
 Co-ordinating
READINGS
1. Koontz O’ Donnel and Wielrich: Essentials of
Management
2. R S Dawar: The Process of Management
3. Banerjee: Principles and Practice of Management
4. Peter F Drucker: Management Tasks,
Responsibilities, Practices
5. Ishwar Dayal: New Concepts in Management
6. Srinivasan: Management Principles and Practice
7. Gupta C BL Principles of Management
8. G R Terry: Principles of Management
UNIT 1 – WHY STUDY MANAGEMENT?
1. Management helps one work better with people
2. Employers want to hire employees who can participate in
managing the firm e.g. GE Capital International Services
(Genpact) – Everyone who was hired was a potential CEO!
3. Even individual contributors are trained to perform in
management functions – helps in improving inter-personal
skills
4. Study of management helps in building skills needed –
working as a partner or in a team – Decision making, sharing
UNIT 1 – WHY STUDY MANAGEMENT?
5. Management study also applies in personal life –
• Helps in communicating better with people on an
everyday basis
• Helps in making personal plans eg. Planning a trip,
organizing at home, prioritizing what to study, get
others to do things
• Society needs Leaders who are just and humane, can
be team players
UNIT 1 – WHAT IS A MANAGER’S
RESPONSIBILITY
 Manager
 The individual responsible for achieving organizational objectives
through efficient and effective utilization of resources. Participative
 The Manager’s Resources
 Human, financial, physical, and informational
 Performance
 Means of evaluating how effectively and efficiently managers use
resources to achieve objectives.
 Today often means ―How‖ as well as ―What‖
UNIT 1 – WHAT DOES IT TAKE TO BE A
SUCCESSFUL MANAGER
 Management Qualities (Survey of
Execs.)
 Integrity, industriousness, and the ability
to get along with people
 Management Skills
 Technical
 Human and communication (Teaming)
 Conceptual and decision-making skills
 ―Systems Thinking‖ & ―Critical Thinking‖
 The Ghiselli Study(6 Traits of Manager
Success – Inverse Order)
6) Initiative, 5)self-assurance,4) decisiveness,
3) intelligence, 2) need for occupational
achievement, and 1) supervisory ability
UNIT 1 – CONCEPT CHECK
UNIT 1 - INTRODUCTION
So what is Management? According to Terry:
MANAGEMENT is:
Planning
Organizing
Leading and
Controlling
Of human and other resources to achieve organization
goals effectively and efficiently
UNIT 1 – WHAT IS MANAGEMENT? -
DEFINITION
Management is a process – a systematic way of doing things.
It consists of the following activities: (more may be added to
it)
 Planning – Thinking of Actions in advance
 Organizing – Co-ordinating human and material
resources
 Leading – Influencing others to reach desired goals
 Actuating – Motivating and directing sub-ordinates
 Controlling – No deviation from norm or plan
UNIT 1 – WHAT DO MANAGERS DO?
 Management Functions (Different Scope at job level)
 Planning
 Setting objectives and determining in advance exactly (?)
how the objectives will be met.
 Monitor for Change and Anticipate or React
 PDCA – Plan – Do – Check - Act
 Organizing
 Delegating and coordinating tasks and allocating resources
to achieve objectives.
 Leading
 Influencing employees to work toward achieving objectives.
 Setting an Example (Shadow of the Leader)
 Controlling
 Establishing and implementing mechanisms to ensure that
objectives are achieved.
UNIT 1 – WHY IS MANAGEMENT IMPORTANT?
For FIRM - According to a recent survey by Shareholder Surveys,
shareholders rank good management and long-term vision as
the two most important characteristics of a firm
It is a dynamic element of organization:
Co-ordinate current activities
Provide leadership thought
Help organization adapt to environment
Help shape environment
Help give competitive edge over the competitors
UNIT 1 – WHY IS MANAGEMENT IMPORTANT?
For COUNTRY – Helps in economic growth. It brings the
four factors of production – men, money, material and
machines to produce goods and services
UNIT 1 – CONCEPT CHECK!
UNIT 1 – IS MANAGEMENT A SCIENCE OR AN
ART?
A science is an organized body of knowledge
A discipline is scientific if its methods of inquiry are systematic
and empirical, if information can be ordered and analyzed and the
results are cumulative and communicable.
Systematic – Orderly, Unbiased
Ordered and Analyzed – with statistical tools
Communicated and allows repetition
Cumulative – what has been found before is added
UNIT 1 – IS MANAGEMENT A SCIENCE OR AN
ART?
Science is used to denote two kinds of knowledge – Exact or
natural (Physics and Chemistry) and Behavioural or
Inexact, where we can only have a rough idea of the impact
of one variable on another. In the sense of behavioural
science, Management is associated with science.
UNIT 1 – IS MANAGEMENT A SCIENCE OR AN
ART?
Art is concerned with understanding how a particular work
can be accomplished. As a practice, Management is Art.
Management as a profession, according to Mc Farland, is
organized and systematic knowledge, there is a formal
method of acquiring training and experience, there is
association between a professional and goal, there is an
ethics code of conduct to govern behaviour.
UNIT 1 – IS MANAGEMENT A SCIENCE OR AN
ART?
Therefore while Management as a practice is an art, the
organized knowledge underlying the practice is a science. In
its Art and Science debate, both are complementary, not
mutually exclusive.
UNIT 1 – WHAT ARE THE FUNCTIONS OF
MANAGEMENT?
I. Fayol – 5 functions (POCCC) – Managers across levels
perform these functions (General Industrial
Management)
i. Planning
ii. Organizing
iii. Commanding
iv. Co-ordinating
v. Controlling
UNIT 1 – WHAT ARE THE FUNCTIONS OF
MANAGEMENT?
II. Luther Gulick – 7 functions (POSDCORB)
i. Planning
ii. Organizing
iii. Staffing
iv. Directing
v. Co-ordinating
vi. Reporting
vii. Budgeting
UNIT 1 – WHAT ARE THE FUNCTIONS OF
MANAGEMENT?
III. Warren Haynes & Joseph Massie
i. Decision Making
ii. Organizing
iii. Staffing
iv. Controlling
v. Communicating
vi. Directing
UNIT 1 – WHAT ARE THE FUNCTIONS OF
MANAGEMENT?
IV. Koontz O’ Donnell
i. Decision Making
ii. Organizing
iii. Directing
iv. Controlling
UNIT 1 – WHAT ARE THE FUNCTIONS OF
MANAGEMENT?
V. Ernest Dale
i. Innovation
ii. Representation
UNIT 1 –MANAGEMENT FUNCTIONS
UNIT 1 – SOME KEY FUNCTIONS – INSIDE VIEW
I. Planning
This function determines in advance WHAT should be done.
If we are deciding how to attain business objectives – we will
answer the following questions:
a. What to do?
b. How to do it?
c. Where it should be done?
d. Who is to do it?
e. How results are to be evaluated?
UNIT 1 – SOME KEY FUNCTIONS – INSIDE VIEW
For whom is planning done?
Planning is done not only for the organization as a whole,
but for every department, unit or division
Who performs this function?
Managers across all levels – top management, middle
management and supervisory management
UNIT 1 – SOME KEY FUNCTIONS – INSIDE VIEW
Types of plans
Long term plans: 5 – 10 years (especially by Top
Management)
Short term plans: Monthly, weekly, daily – done by lower
level supervisors
UNIT 1 – SOME KEY FUNCTIONS – INSIDE VIEW
Planning function determines how effective an
organization is and helps in determining strategy of the
organization.
Three Steps in the Planning Process:
Deciding which goals to pursue.
Deciding what courses of action to adopt.
Deciding how to allocate resources.
UNIT 1 – SOME KEY FUNCTIONS – INSIDE VIEW
II. Organizing
 When a manager organizes, he is involved in helping provide raw
materials and other resources to personnel, to help attain
objectives.
―Organizing is what you do, before you do something, so that when
you do it, it is not all mixed up”.
 Staffing is an important part of organizing. It means finding the
right people for the right job.
UNIT 1 – SOME KEY FUNCTIONS – INSIDE VIEW
II. Organizing
Organization
People working together and coordinating their actions to achieve
specific goals.
Goal/objective
A desired future condition that the organization seeks to achieve.
While Organizing, managers structure work relationships in
such a way that allows organization members to work together to
achieve organizational goals. This involves, grouping employees into
departments according to the tasks performed and laying out lines of
authority and responsibility for organizational members.
UNIT 1 – SOME KEY FUNCTIONS – INSIDE VIEW
III. Directing
 Direction involves:
 Communication: Process to relay or pass information
from one person to another
 Leadership: Process by which manager guides and
influences work of sub-ordinates
 Motivation: Arousing desire in the minds of workers
to give best to the enterprise. Motivated employees help
organizations achieve objectives. Motivation can be
through monetary or non – monetary methods.
UNIT 1 – SOME KEY FUNCTIONS – INSIDE VIEW
IV. Controlling
 A manager needs to ensure everything is occurring in accordance
with plans and whatever instructions have been issued.
 The three important aspects of controlling are:
 Establish standards of performance
Measure current performance and compare with
established standards
 Take corrective action to correct performance which does
not meet standards.
UNIT 1 – SOME KEY FUNCTIONS – INSIDE VIEW
V. Innovation
 It is not necessary for organizations to grow bigger, it is
important for them to grow better.
 Innovations leads to creating new ideas, which results in
development of new products, or finding new uses for old
products.
UNIT 1 – SOME KEY FUNCTIONS – INSIDE VIEW
VI. Representation
 Representing the organization in front of outside groups.
 Examples are: government officials, labour unions,
financial institutions, suppliers and customers.
UNIT 1 – SOME KEY FUNCTIONS – INSIDE VIEW
VII. Leadership
Articulating a clear vision to follow, and energizing and enabling
organizational members so they understand the part they play in
attaining organizational goals.
Leadership involves using power, influence, vision,
persuasion, and communication skills.
The of leadership is highly motivated and
committed organizational members.
UNIT 1 – SYSTEMS RELATIONSHIP AMONG
MANAGEMENT FUNCTIONS
Planning
Organizing
Leading
Controlling
Management
Functions
Management
Skills
UNIT 1 – LEVELS OF MANAGEMENT
 Levels of Management
 First-line managers/ Front Line Managers
 Responsible for day-to-day operations. Supervise people
performing activities required to make the good or service.
 Team leader, supervisor, head nurse, or office manager
 Middle managers
 Supervise first-line managers. Are responsible to find the
best way to use departmental resources to achieve goals.
 Sales manager, branch manager, or department head
 Top managers
 Responsible for the performance of all departments and have
cross-departmental responsibility.
 Establish organizational goals and monitor middle managers.
 Form top management team along with the CEO and COO.
 CEO, president, or vice president
UNIT 1 – LEVELS OF MANAGEMENT
 Levels of Management
Individual Contributors (ICs)
Non-management operative employees
Workers in the organization who are supervised by
first-line managers.
Professionals/Specialists/Technicians (Knowledge
Workers)
MANAGEMENT LEVELS AND FUNCTIONAL AREAS
INDIVIDUAL CONTRIBUTORS OFTEN REPORT
ANYWHERE
SOME
ORGANIZATIONS
―FLIP‖ THIS CHART
UPSIDE DOWN
UNIT 1 – LEVELS OF MANAGEMENT
TYPES OF MANAGERS
 General Managers
 Supervise the activities of several departments.
 Functional Managers
 Supervise the activities of related tasks.
 Common functional areas:
 Marketing/Sales/Product Development
 Operations/Production/Services Delivery
 Finance/Accounting
 Human Resources/personnel management
 Infrastructure (IT, Real Estate, Legal)
 Project Managers
 Coordinate employees across several functional departments to
accomplish a specific task.
UNIT 1 – RELATIVE AMOUNT OF TIME SPENT
BY LEVELS OF MANAGEMENT
1–47
MANAGEMENT SKILLS AND FUNCTIONS
 Differences among management levels in skill
needed and the functions performed:
Planning
Organizing
Leading
Controlling
CONCEPT CHECK!
UNIT 1 – ROLES MANAGERS PLAY
 Role
A set of expectations of how one will behave in a given
situation.
 Managerial Role
The set of specific tasks that a person is expected to
perform because of the position he or she holds in the
organization.
 Roles are defined into three role categories (as identified
by Mintzberg):
Interpersonal  Informational  Decisional
UNIT 1 – ROLES MANAGERS PLAY
Managers play various roles as necessary while
performing their management functions so as to achieve
organizational objectives.
INTERPERSONAL ROLES
 Roles that managers assume to provide direction
and supervision to both employees and the
organization as a whole:
 Figurehead—symbolizing the organization’s
mission and what it is seeking to achieve.
 Leader—training, counseling, and mentoring high
employee performance.
 Liaison—linking and coordinating the activities of
people and groups both inside and outside the
organization/department.
INFORMATIONAL ROLES
 Roles associated with the tasks needed to obtain
and transmit information in the process of
managing the organization:
 Monitor—analyzing information from both the
internal and external environment.
 Disseminator—transmitting information to
influence the attitudes and behavior of employees.
 Spokesperson—using information to positively
influence the way people in and out of the
organization respond to it.
DECISIONAL ROLES
 Roles associated with methods managers use in
planning strategy and utilizing resources:
 Entrepreneur—deciding which new projects or
programs to initiate and to invest resources in.
 Disturbance handler—managing an unexpected
event or crisis.
 Resource allocator—assigning resources between
functions and divisions, setting the budgets of lower
managers.
 Negotiator—reaching agreements between other
managers, unions, customers, or shareholders.
CONCEPT CHECK!
BEING A MANAGER
Brevity
High Variety Fragmentation
Managerial
Problems
Compensation to be a manager
MANAGERIAL SKILLS
 Conceptual Skills
 The ability to analyze and diagnose a situation and
distinguish between cause and effect.
 Human Skills
 The ability to understand, alter, lead, and control the
behavior of other individuals and groups.
 Technical Skills
 The specific knowledge and techniques required to
perform an organizational role.
What should be the right thing?
How can we do better?
SKILL TYPES NEEDED BY MANAGERIAL LEVEL
SKILL TYPES NEEDED BY MANAGERIAL LEVEL
CONCEPTUAL SKILLS
•Using information to solve business problems
•Identifying of opportunities for innovation
•Recognizing problem areas and implementing
solutions
•Selecting critical information from masses of
data
•Understanding of business uses of technology
•Understanding of organization’s business
model
COMMUNICATION SKILLS
•Ability to transform ideas into words and
actions
•Credibility among colleagues, peers, and
subordinates
•Listening and asking questions
•Presentation skills; spoken format
•Presentation skills; written and/or graphic
formats
EFFECTIVENESS SKILLS
•Contributing to corporate mission/departmental
objectives
•Customer focus
•Multitasking: working at multiple tasks in parallel
•Negotiating skills
•Project management
•Reviewing operations and implementing improvements
•Setting and maintaining performance standards
internally and externally
•Setting priorities for attention and activity
•Time management
INTER-PERSONAL SKILLS
•Coaching and mentoring skills
•Diversity skills: working with diverse people
and cultures
•Networking within the organization
•Networking outside the organization
•Working in teams; cooperation and
commitment
MANAGEMENT SKILLS AND MANAGEMENT
FUNCTION MATRIX
HOW THE MANAGER’S JOB IS CHANGING
 The Increasing Importance of Customers
 Customers: the reason that organizations exist
 Managing customer relationships is the responsibility of all
managers and employees.
 Consistent high quality customer service is essential for
survival.
 Innovation
 Doing things differently, exploring new territory,
and taking risks
 Managers should encourage employees to be aware of and
act on opportunities for innovation.
CHANGES IMPACTING THE MANAGER’S JOB
FAYOL’S PRINCIPLES OF MANAGEMENT
 Fourteen Principles of Management (Tools for
Accomplishing Objectives)
 Division of work - limited set of tasks
 Authority and Responsibility - right to give orders
 Discipline - agreements and sanctions
 Unity of Command - only one supervisor
 Unity of Direction - one manager per set of activities
 Subordination of Individual Interest to General Interest
 Remuneration of Personnel - fair price for services
 Centralization - reduce importance of subordinate’s role
 Scalar Chain - Fayol’s bridge
 Order - effective and efficient operations
 Equity - kindliness and justice
 Stability of Tenure of Personnel - sufficient time for familiarity
 Initiative - managers should rely on workers’ initiative
 Esprit de corps - ―union is strength‖ ―loyal members‖
EFFICIENCY VS. EFFECTIVENESS
Managerial Concerns
 Efficiency
―Doing things right‖
Getting the most
output for the least
inputs
 Effectiveness
―Doing the right things‖
Attaining
organizational goals
EFFICIENCY VS. EFFECTIVENESS
• Level in the organization
• Profit vs. not-for-profit
• Size of organization
• Transferability across national borders
• Making decisions & dealing with change
UNIVERSALITY OF MANAGER’S JOB
UNIVERSALITY OF MANAGER’S JOB
 Distribution of time
Source: Adapted from T. A. Mahoney, T. H. Jerdee, and S. J. Carroll,
“The Job(s) of Management.” Industrial Relations 4, no. 2 (1965), p.
103.
First Level Managers: Direct the day-to-day activities of subordinates
Middle Manager: Manage other managers; translate goals of top management
into details lower-level managers can perform
Top Manager: Establishes policies that affect all organization members

More Related Content

PPTX
Concept of management
PPTX
Nature of management
PPTX
MG8591 Principles of Management
PPTX
Introduction to Management - Meaning, Nature, Scope, Levels of Management
PPTX
Management - Concept, Nature and Importance
PDF
Leadeship and Management of change AG
DOC
Nature of management
PDF
Management process unit -1
Concept of management
Nature of management
MG8591 Principles of Management
Introduction to Management - Meaning, Nature, Scope, Levels of Management
Management - Concept, Nature and Importance
Leadeship and Management of change AG
Nature of management
Management process unit -1

What's hot (18)

PPTX
Meaning,nature,scope,process of management & approaches of a system
PPTX
Basic Management
PPTX
Functions of administration
PPTX
Business management (1)
PPTX
Introduction to management
PDF
Function of administration
PPT
Management principles aand practices
PPT
Basic Concept of Management
PPTX
Administrative office management (aom)
PDF
Chapter 1 The nature and concept of management
PPTX
Introduction to management and organization
PPTX
Nature of management
PPTX
Nature of management
PPT
Essentials Of Management
PPTX
Concept of Management
PPT
Buisness management
PPT
Pom unit-i, Principles of Management notes BBA I Semester OU
Meaning,nature,scope,process of management & approaches of a system
Basic Management
Functions of administration
Business management (1)
Introduction to management
Function of administration
Management principles aand practices
Basic Concept of Management
Administrative office management (aom)
Chapter 1 The nature and concept of management
Introduction to management and organization
Nature of management
Nature of management
Essentials Of Management
Concept of Management
Buisness management
Pom unit-i, Principles of Management notes BBA I Semester OU
Ad

Similar to BBH 102 – Basics of Management Unit 1 Notes Jan 26 2018.pdf (20)

PPTX
MG8591 Principles of Management
PPTX
Principles of Management: Unit - 1 Introduction.pptx
PPTX
Unit 1_introduction.pptx
PPTX
intro.mgt ppt.pptx
PPTX
Unit I - PPT Introduction to Management I.pptx
PDF
HEI-P-U-0543_SelfLearning_20210729103348.pdf
PPTX
Management.8559870.powerpoint.pptx
PPTX
MPP-INTRO, DEFINITION.pptx
PPTX
Module Time notes for 5th sem ECE 2022 scheme
PPTX
Unit 1 - basic of marketing maba savitribai phule
PPTX
Principles of Management
PPTX
UNIT 1.pptx
PPTX
MANAGEMENT FUNCTION OF AN ENTREPRENEUR
PPT
Introduction to Management
PPT
Unit 1 overview of management
PPT
Unit 1 overview of management
PPT
Unit 1 Overview of management
PPT
Unit 1 overview of management
PPTX
Chapter One edited- Introduction to management.pptx
PPT
Eem functions of management mrsr
MG8591 Principles of Management
Principles of Management: Unit - 1 Introduction.pptx
Unit 1_introduction.pptx
intro.mgt ppt.pptx
Unit I - PPT Introduction to Management I.pptx
HEI-P-U-0543_SelfLearning_20210729103348.pdf
Management.8559870.powerpoint.pptx
MPP-INTRO, DEFINITION.pptx
Module Time notes for 5th sem ECE 2022 scheme
Unit 1 - basic of marketing maba savitribai phule
Principles of Management
UNIT 1.pptx
MANAGEMENT FUNCTION OF AN ENTREPRENEUR
Introduction to Management
Unit 1 overview of management
Unit 1 overview of management
Unit 1 Overview of management
Unit 1 overview of management
Chapter One edited- Introduction to management.pptx
Eem functions of management mrsr
Ad

Recently uploaded (20)

PPTX
Andry Specialty Vehicles case study for Accounting
PDF
Slides_3_Bounded_Rationality_and_Strategic_Interaction.pdf
PDF
Field Experiments in Experiments: A Basic Introduction
PPTX
Premium Ch 6 Supply, Demand, and Government Policies.pptx
PDF
NewBase 22 August 2025 Energy News issue - 1818 by Khaled Al Awadi_compresse...
PPT
Business Process Analysis and Quality Management (PMgt 771) with 2 Credit Housr
PPTX
1. Set Theory - Academic AWellness 2024.pptx
PPT
Joints.ppts qxqwcesceecsxwdsxwcdewd2wsew
PPTX
cost-accounting ppt for basic understanding on cost accounting-new.pptx
PPTX
Social Studies Subject for High School_ Ancient Greece & Greek Mytholoy.pptx
PDF
PHYSIOLOGICAL VALUE BASED PRIVACY PRESERVATION OF PATIENT’S DATA USING ELLIPT...
PPTX
BU22CSEN0300556_PPT.pptx presentation about
PPTX
RISK MANAGEMENT AWARENESS PRESENTATION-DIT.pptx
PPT
Project_finance_introduction in finance.ppt
PPTX
ratio analysis presentation for graduate
PPTX
Corporate Governance and Financial Decision-Making in Consumer Goods.pptx
PDF
Income processes in Poland: An analysis based on GRID data
PPT
Management Accounting: A Business Partner
PPT
Managerial Accounting Chap 1. Guide to managerial accounting
PDF
Private Equity in Action: Sector-Specific Investments for High Growth”
Andry Specialty Vehicles case study for Accounting
Slides_3_Bounded_Rationality_and_Strategic_Interaction.pdf
Field Experiments in Experiments: A Basic Introduction
Premium Ch 6 Supply, Demand, and Government Policies.pptx
NewBase 22 August 2025 Energy News issue - 1818 by Khaled Al Awadi_compresse...
Business Process Analysis and Quality Management (PMgt 771) with 2 Credit Housr
1. Set Theory - Academic AWellness 2024.pptx
Joints.ppts qxqwcesceecsxwdsxwcdewd2wsew
cost-accounting ppt for basic understanding on cost accounting-new.pptx
Social Studies Subject for High School_ Ancient Greece & Greek Mytholoy.pptx
PHYSIOLOGICAL VALUE BASED PRIVACY PRESERVATION OF PATIENT’S DATA USING ELLIPT...
BU22CSEN0300556_PPT.pptx presentation about
RISK MANAGEMENT AWARENESS PRESENTATION-DIT.pptx
Project_finance_introduction in finance.ppt
ratio analysis presentation for graduate
Corporate Governance and Financial Decision-Making in Consumer Goods.pptx
Income processes in Poland: An analysis based on GRID data
Management Accounting: A Business Partner
Managerial Accounting Chap 1. Guide to managerial accounting
Private Equity in Action: Sector-Specific Investments for High Growth”

BBH 102 – Basics of Management Unit 1 Notes Jan 26 2018.pdf

  • 1. BBH 102 – BASICS OF MANAGEMENT Unit 1
  • 2. COURSE CURRICULUM Unit 1 - INTRODUCTION  Nature of Management  Levels of Management  Principles and Importance of Management  Universality of Management
  • 3. COURSE CURRICULUM Unit 2 - PLANNING  Nature of Planning  Objective of Planning  Importance of Planning  Planning Process  Decision Making
  • 4. COURSE CURRICULUM Unit 3 - ORGANISING  Nature of Organising  Importance of Organising  Organization structure  Forms of organization structure
  • 5. COURSE CURRICULUM Unit 4 - DIRECTING  Meaning of Directing  Concept of Directing  Principles and Techniques of Direction  Communication  Motivation
  • 6. COURSE CURRICULUM Unit 5 – CONTROLLING AND CO-ORDINATING  Meaning of Controlling  Concept of Controlling  Control Process  Requirement of effective control system  Co-ordinating
  • 7. READINGS 1. Koontz O’ Donnel and Wielrich: Essentials of Management 2. R S Dawar: The Process of Management 3. Banerjee: Principles and Practice of Management 4. Peter F Drucker: Management Tasks, Responsibilities, Practices 5. Ishwar Dayal: New Concepts in Management 6. Srinivasan: Management Principles and Practice 7. Gupta C BL Principles of Management 8. G R Terry: Principles of Management
  • 8. UNIT 1 – WHY STUDY MANAGEMENT? 1. Management helps one work better with people 2. Employers want to hire employees who can participate in managing the firm e.g. GE Capital International Services (Genpact) – Everyone who was hired was a potential CEO! 3. Even individual contributors are trained to perform in management functions – helps in improving inter-personal skills 4. Study of management helps in building skills needed – working as a partner or in a team – Decision making, sharing
  • 9. UNIT 1 – WHY STUDY MANAGEMENT? 5. Management study also applies in personal life – • Helps in communicating better with people on an everyday basis • Helps in making personal plans eg. Planning a trip, organizing at home, prioritizing what to study, get others to do things • Society needs Leaders who are just and humane, can be team players
  • 10. UNIT 1 – WHAT IS A MANAGER’S RESPONSIBILITY  Manager  The individual responsible for achieving organizational objectives through efficient and effective utilization of resources. Participative  The Manager’s Resources  Human, financial, physical, and informational  Performance  Means of evaluating how effectively and efficiently managers use resources to achieve objectives.  Today often means ―How‖ as well as ―What‖
  • 11. UNIT 1 – WHAT DOES IT TAKE TO BE A SUCCESSFUL MANAGER  Management Qualities (Survey of Execs.)  Integrity, industriousness, and the ability to get along with people  Management Skills  Technical  Human and communication (Teaming)  Conceptual and decision-making skills  ―Systems Thinking‖ & ―Critical Thinking‖  The Ghiselli Study(6 Traits of Manager Success – Inverse Order) 6) Initiative, 5)self-assurance,4) decisiveness, 3) intelligence, 2) need for occupational achievement, and 1) supervisory ability
  • 12. UNIT 1 – CONCEPT CHECK
  • 13. UNIT 1 - INTRODUCTION So what is Management? According to Terry: MANAGEMENT is: Planning Organizing Leading and Controlling Of human and other resources to achieve organization goals effectively and efficiently
  • 14. UNIT 1 – WHAT IS MANAGEMENT? - DEFINITION Management is a process – a systematic way of doing things. It consists of the following activities: (more may be added to it)  Planning – Thinking of Actions in advance  Organizing – Co-ordinating human and material resources  Leading – Influencing others to reach desired goals  Actuating – Motivating and directing sub-ordinates  Controlling – No deviation from norm or plan
  • 15. UNIT 1 – WHAT DO MANAGERS DO?  Management Functions (Different Scope at job level)  Planning  Setting objectives and determining in advance exactly (?) how the objectives will be met.  Monitor for Change and Anticipate or React  PDCA – Plan – Do – Check - Act  Organizing  Delegating and coordinating tasks and allocating resources to achieve objectives.  Leading  Influencing employees to work toward achieving objectives.  Setting an Example (Shadow of the Leader)  Controlling  Establishing and implementing mechanisms to ensure that objectives are achieved.
  • 16. UNIT 1 – WHY IS MANAGEMENT IMPORTANT? For FIRM - According to a recent survey by Shareholder Surveys, shareholders rank good management and long-term vision as the two most important characteristics of a firm It is a dynamic element of organization: Co-ordinate current activities Provide leadership thought Help organization adapt to environment Help shape environment Help give competitive edge over the competitors
  • 17. UNIT 1 – WHY IS MANAGEMENT IMPORTANT? For COUNTRY – Helps in economic growth. It brings the four factors of production – men, money, material and machines to produce goods and services
  • 18. UNIT 1 – CONCEPT CHECK!
  • 19. UNIT 1 – IS MANAGEMENT A SCIENCE OR AN ART? A science is an organized body of knowledge A discipline is scientific if its methods of inquiry are systematic and empirical, if information can be ordered and analyzed and the results are cumulative and communicable. Systematic – Orderly, Unbiased Ordered and Analyzed – with statistical tools Communicated and allows repetition Cumulative – what has been found before is added
  • 20. UNIT 1 – IS MANAGEMENT A SCIENCE OR AN ART? Science is used to denote two kinds of knowledge – Exact or natural (Physics and Chemistry) and Behavioural or Inexact, where we can only have a rough idea of the impact of one variable on another. In the sense of behavioural science, Management is associated with science.
  • 21. UNIT 1 – IS MANAGEMENT A SCIENCE OR AN ART? Art is concerned with understanding how a particular work can be accomplished. As a practice, Management is Art. Management as a profession, according to Mc Farland, is organized and systematic knowledge, there is a formal method of acquiring training and experience, there is association between a professional and goal, there is an ethics code of conduct to govern behaviour.
  • 22. UNIT 1 – IS MANAGEMENT A SCIENCE OR AN ART? Therefore while Management as a practice is an art, the organized knowledge underlying the practice is a science. In its Art and Science debate, both are complementary, not mutually exclusive.
  • 23. UNIT 1 – WHAT ARE THE FUNCTIONS OF MANAGEMENT? I. Fayol – 5 functions (POCCC) – Managers across levels perform these functions (General Industrial Management) i. Planning ii. Organizing iii. Commanding iv. Co-ordinating v. Controlling
  • 24. UNIT 1 – WHAT ARE THE FUNCTIONS OF MANAGEMENT? II. Luther Gulick – 7 functions (POSDCORB) i. Planning ii. Organizing iii. Staffing iv. Directing v. Co-ordinating vi. Reporting vii. Budgeting
  • 25. UNIT 1 – WHAT ARE THE FUNCTIONS OF MANAGEMENT? III. Warren Haynes & Joseph Massie i. Decision Making ii. Organizing iii. Staffing iv. Controlling v. Communicating vi. Directing
  • 26. UNIT 1 – WHAT ARE THE FUNCTIONS OF MANAGEMENT? IV. Koontz O’ Donnell i. Decision Making ii. Organizing iii. Directing iv. Controlling
  • 27. UNIT 1 – WHAT ARE THE FUNCTIONS OF MANAGEMENT? V. Ernest Dale i. Innovation ii. Representation
  • 28. UNIT 1 –MANAGEMENT FUNCTIONS
  • 29. UNIT 1 – SOME KEY FUNCTIONS – INSIDE VIEW I. Planning This function determines in advance WHAT should be done. If we are deciding how to attain business objectives – we will answer the following questions: a. What to do? b. How to do it? c. Where it should be done? d. Who is to do it? e. How results are to be evaluated?
  • 30. UNIT 1 – SOME KEY FUNCTIONS – INSIDE VIEW For whom is planning done? Planning is done not only for the organization as a whole, but for every department, unit or division Who performs this function? Managers across all levels – top management, middle management and supervisory management
  • 31. UNIT 1 – SOME KEY FUNCTIONS – INSIDE VIEW Types of plans Long term plans: 5 – 10 years (especially by Top Management) Short term plans: Monthly, weekly, daily – done by lower level supervisors
  • 32. UNIT 1 – SOME KEY FUNCTIONS – INSIDE VIEW Planning function determines how effective an organization is and helps in determining strategy of the organization. Three Steps in the Planning Process: Deciding which goals to pursue. Deciding what courses of action to adopt. Deciding how to allocate resources.
  • 33. UNIT 1 – SOME KEY FUNCTIONS – INSIDE VIEW II. Organizing  When a manager organizes, he is involved in helping provide raw materials and other resources to personnel, to help attain objectives. ―Organizing is what you do, before you do something, so that when you do it, it is not all mixed up”.  Staffing is an important part of organizing. It means finding the right people for the right job.
  • 34. UNIT 1 – SOME KEY FUNCTIONS – INSIDE VIEW II. Organizing Organization People working together and coordinating their actions to achieve specific goals. Goal/objective A desired future condition that the organization seeks to achieve. While Organizing, managers structure work relationships in such a way that allows organization members to work together to achieve organizational goals. This involves, grouping employees into departments according to the tasks performed and laying out lines of authority and responsibility for organizational members.
  • 35. UNIT 1 – SOME KEY FUNCTIONS – INSIDE VIEW III. Directing  Direction involves:  Communication: Process to relay or pass information from one person to another  Leadership: Process by which manager guides and influences work of sub-ordinates  Motivation: Arousing desire in the minds of workers to give best to the enterprise. Motivated employees help organizations achieve objectives. Motivation can be through monetary or non – monetary methods.
  • 36. UNIT 1 – SOME KEY FUNCTIONS – INSIDE VIEW IV. Controlling  A manager needs to ensure everything is occurring in accordance with plans and whatever instructions have been issued.  The three important aspects of controlling are:  Establish standards of performance Measure current performance and compare with established standards  Take corrective action to correct performance which does not meet standards.
  • 37. UNIT 1 – SOME KEY FUNCTIONS – INSIDE VIEW V. Innovation  It is not necessary for organizations to grow bigger, it is important for them to grow better.  Innovations leads to creating new ideas, which results in development of new products, or finding new uses for old products.
  • 38. UNIT 1 – SOME KEY FUNCTIONS – INSIDE VIEW VI. Representation  Representing the organization in front of outside groups.  Examples are: government officials, labour unions, financial institutions, suppliers and customers.
  • 39. UNIT 1 – SOME KEY FUNCTIONS – INSIDE VIEW VII. Leadership Articulating a clear vision to follow, and energizing and enabling organizational members so they understand the part they play in attaining organizational goals. Leadership involves using power, influence, vision, persuasion, and communication skills. The of leadership is highly motivated and committed organizational members.
  • 40. UNIT 1 – SYSTEMS RELATIONSHIP AMONG MANAGEMENT FUNCTIONS Planning Organizing Leading Controlling Management Functions Management Skills
  • 41. UNIT 1 – LEVELS OF MANAGEMENT  Levels of Management  First-line managers/ Front Line Managers  Responsible for day-to-day operations. Supervise people performing activities required to make the good or service.  Team leader, supervisor, head nurse, or office manager  Middle managers  Supervise first-line managers. Are responsible to find the best way to use departmental resources to achieve goals.  Sales manager, branch manager, or department head  Top managers  Responsible for the performance of all departments and have cross-departmental responsibility.  Establish organizational goals and monitor middle managers.  Form top management team along with the CEO and COO.  CEO, president, or vice president
  • 42. UNIT 1 – LEVELS OF MANAGEMENT  Levels of Management Individual Contributors (ICs) Non-management operative employees Workers in the organization who are supervised by first-line managers. Professionals/Specialists/Technicians (Knowledge Workers)
  • 43. MANAGEMENT LEVELS AND FUNCTIONAL AREAS INDIVIDUAL CONTRIBUTORS OFTEN REPORT ANYWHERE SOME ORGANIZATIONS ―FLIP‖ THIS CHART UPSIDE DOWN
  • 44. UNIT 1 – LEVELS OF MANAGEMENT
  • 45. TYPES OF MANAGERS  General Managers  Supervise the activities of several departments.  Functional Managers  Supervise the activities of related tasks.  Common functional areas:  Marketing/Sales/Product Development  Operations/Production/Services Delivery  Finance/Accounting  Human Resources/personnel management  Infrastructure (IT, Real Estate, Legal)  Project Managers  Coordinate employees across several functional departments to accomplish a specific task.
  • 46. UNIT 1 – RELATIVE AMOUNT OF TIME SPENT BY LEVELS OF MANAGEMENT
  • 47. 1–47 MANAGEMENT SKILLS AND FUNCTIONS  Differences among management levels in skill needed and the functions performed: Planning Organizing Leading Controlling
  • 49. UNIT 1 – ROLES MANAGERS PLAY  Role A set of expectations of how one will behave in a given situation.  Managerial Role The set of specific tasks that a person is expected to perform because of the position he or she holds in the organization.  Roles are defined into three role categories (as identified by Mintzberg): Interpersonal  Informational  Decisional
  • 50. UNIT 1 – ROLES MANAGERS PLAY Managers play various roles as necessary while performing their management functions so as to achieve organizational objectives.
  • 51. INTERPERSONAL ROLES  Roles that managers assume to provide direction and supervision to both employees and the organization as a whole:  Figurehead—symbolizing the organization’s mission and what it is seeking to achieve.  Leader—training, counseling, and mentoring high employee performance.  Liaison—linking and coordinating the activities of people and groups both inside and outside the organization/department.
  • 52. INFORMATIONAL ROLES  Roles associated with the tasks needed to obtain and transmit information in the process of managing the organization:  Monitor—analyzing information from both the internal and external environment.  Disseminator—transmitting information to influence the attitudes and behavior of employees.  Spokesperson—using information to positively influence the way people in and out of the organization respond to it.
  • 53. DECISIONAL ROLES  Roles associated with methods managers use in planning strategy and utilizing resources:  Entrepreneur—deciding which new projects or programs to initiate and to invest resources in.  Disturbance handler—managing an unexpected event or crisis.  Resource allocator—assigning resources between functions and divisions, setting the budgets of lower managers.  Negotiator—reaching agreements between other managers, unions, customers, or shareholders.
  • 55. BEING A MANAGER Brevity High Variety Fragmentation Managerial Problems Compensation to be a manager
  • 56. MANAGERIAL SKILLS  Conceptual Skills  The ability to analyze and diagnose a situation and distinguish between cause and effect.  Human Skills  The ability to understand, alter, lead, and control the behavior of other individuals and groups.  Technical Skills  The specific knowledge and techniques required to perform an organizational role. What should be the right thing? How can we do better?
  • 57. SKILL TYPES NEEDED BY MANAGERIAL LEVEL
  • 58. SKILL TYPES NEEDED BY MANAGERIAL LEVEL
  • 59. CONCEPTUAL SKILLS •Using information to solve business problems •Identifying of opportunities for innovation •Recognizing problem areas and implementing solutions •Selecting critical information from masses of data •Understanding of business uses of technology •Understanding of organization’s business model
  • 60. COMMUNICATION SKILLS •Ability to transform ideas into words and actions •Credibility among colleagues, peers, and subordinates •Listening and asking questions •Presentation skills; spoken format •Presentation skills; written and/or graphic formats
  • 61. EFFECTIVENESS SKILLS •Contributing to corporate mission/departmental objectives •Customer focus •Multitasking: working at multiple tasks in parallel •Negotiating skills •Project management •Reviewing operations and implementing improvements •Setting and maintaining performance standards internally and externally •Setting priorities for attention and activity •Time management
  • 62. INTER-PERSONAL SKILLS •Coaching and mentoring skills •Diversity skills: working with diverse people and cultures •Networking within the organization •Networking outside the organization •Working in teams; cooperation and commitment
  • 63. MANAGEMENT SKILLS AND MANAGEMENT FUNCTION MATRIX
  • 64. HOW THE MANAGER’S JOB IS CHANGING  The Increasing Importance of Customers  Customers: the reason that organizations exist  Managing customer relationships is the responsibility of all managers and employees.  Consistent high quality customer service is essential for survival.  Innovation  Doing things differently, exploring new territory, and taking risks  Managers should encourage employees to be aware of and act on opportunities for innovation.
  • 65. CHANGES IMPACTING THE MANAGER’S JOB
  • 66. FAYOL’S PRINCIPLES OF MANAGEMENT  Fourteen Principles of Management (Tools for Accomplishing Objectives)  Division of work - limited set of tasks  Authority and Responsibility - right to give orders  Discipline - agreements and sanctions  Unity of Command - only one supervisor  Unity of Direction - one manager per set of activities  Subordination of Individual Interest to General Interest  Remuneration of Personnel - fair price for services  Centralization - reduce importance of subordinate’s role  Scalar Chain - Fayol’s bridge  Order - effective and efficient operations  Equity - kindliness and justice  Stability of Tenure of Personnel - sufficient time for familiarity  Initiative - managers should rely on workers’ initiative  Esprit de corps - ―union is strength‖ ―loyal members‖
  • 67. EFFICIENCY VS. EFFECTIVENESS Managerial Concerns  Efficiency ―Doing things right‖ Getting the most output for the least inputs  Effectiveness ―Doing the right things‖ Attaining organizational goals
  • 69. • Level in the organization • Profit vs. not-for-profit • Size of organization • Transferability across national borders • Making decisions & dealing with change UNIVERSALITY OF MANAGER’S JOB
  • 70. UNIVERSALITY OF MANAGER’S JOB  Distribution of time Source: Adapted from T. A. Mahoney, T. H. Jerdee, and S. J. Carroll, “The Job(s) of Management.” Industrial Relations 4, no. 2 (1965), p. 103. First Level Managers: Direct the day-to-day activities of subordinates Middle Manager: Manage other managers; translate goals of top management into details lower-level managers can perform Top Manager: Establishes policies that affect all organization members