Climate-resilient agribusiness in Rwanda: Impact through the integration of agroforestry, enterprise, and value chain development
1.
Climate-resilient agribusiness inRwanda: Impact through the integration of
agroforestry, enterprise, and value chain development
Dietmar Stoian, Jane Mutune, Amani Rukundo Nshutiyimana & Egide Gwaneza
Tropentag, hybrid conference
"Reconciling land system changes with planetary health"
September 10 - 12, 2025
University of Bonn / ZEF, Bonn, Germany
2.
Background
Transforming Eastern Provincethrough Adaptation (TREPA) project
• Focus: Eastern Province of Rwanda
• Funded by Green Climate Fund (GCF)
• Restoration of 60,000 ha of drought degraded landscapes
➔ climate resilient ecosystems through reforestation,
agroforestry, restoration of pasturelands, and soil
erosion control
• Increasing resilience of 75,000 smallholder farmers
➔ climate-resilient agribusinesses
3.
Key elements ofour integrated approach
1) Producing diverse tree seedlings
2) Promoting agroforestry and silvopastoral practices
3) Organizing smallholders into cooperatives
4) Linking cooperatives with markets for
climate-resilient agroforestry products
5) Building capacities for climate-resilient agribusiness
4.
Prioritizing value chains,enterprises, and interventions
for climate-resilient agribusiness
• Value chain prioritization through market and landscape appraisals
➢ Tree crops (e.g., fuelwood, timber, mango, avocado)
➢ Bee products (e.g., honey, beeswax, soaps, body lotions)
➢ Fodder (derived from agroforestry trees)
• Enterprise prioritization
➢ Identification of 247 coops/SMEs operating across targeted value chains
➢ Prioritization of 101 advanced cooperatives/SMEs for business development
5.
Value chain interventions:Tree crops
• Diversification: products and services, markets, and clients
• Business viability: developing strategies and business plans
• Market linkages: brokering off-taker agreements
6.
• Diversification: Beeproducts other than honey
(beeswax, soaps, body lotions)
• Physical infrastructure: Modern beehives, honey
and wax storage stations, processing equipment
• Business viability: Developing strategies and
business plans
• Brand development: 'Akagera' brand
Value chain interventions: Bee products
7.
Value chain interventions:Fodder
• Diversification: tree-based fodder (in addition to grass and concentrate feed)
• Physical infrastructure: establishing feed storage areas
• Business viability: developing strategies and business plans
8.
Cross-cutting interventions
• RuralResource Centers: Integrated offer of inputs and services
• Women and youth empowerment: Focus on involvement of
marginalized groups in business development
• Digitalized services: Climate and market information accessible
through apps and digital platforms
• Business roundtables and trade fairs: brokering business
relationships and promoting local climate-resilient products
9.
Conclusions
• Increased impactof forest and land restoration programs
through combined focus on landscape, climate, and
business resilience
• What: economic incentives needed for smallholder farmers
to plant and manage trees on their farms
• How: developing portfolios of agroforestry product value chains
• Prerequisite: smallholder organization into cooperatives
• Bottomline: integrated approaches spanning biophysical,
environmental, socio-economic and political-legal aspects