This document provides information and resources for evaluating the performance of a cook assistant, including:
1. A 4-page sample performance evaluation form for rating a cook assistant on various performance factors and gathering employee and manager comments.
2. A list of 6 performance appraisal methods that can be used to evaluate a cook assistant, such as management by objectives, critical incident, and 360 degree feedback.
3. Examples of positive and negative performance review phrases for evaluating a cook assistant's attitude, creativity, decision-making, interpersonal skills, and other qualities.