Panama wilt /Fusariumwilt of banana
• First recognised in 1874 in Australia
• In India 1st reported in W. Bengal in 1911
• Considered as most destructive plant disease recorded
• Reported where ever susceptible varieties are cultivated
3.
• Symptoms
• Initialsymptoms are yellowing of lower leaves,
including leaf blades and petioles- progress to
the oldest to the youngest leaves
• The leaves hang around the pseudostem and
wither
• In the pseudostem of the diseased plant,
yellowish to reddish streaks are noted with
intensification of colour towards the rhizome.
• Longitudinal split may occur on the pseudostem
• All leaves eventually collapse and die but
pseudostem remains upright for 1-2 months
4.
Panama wilt ofbanana
Causal organism- Fusarium oxysporum f.
sp. cubense
• Fungus spreads in the xylem vessels
• Causes vascular discolouration which
progresses to form continuous yellow, red
or brown discoloured vascular strands in
the pseudostem and bunch stalk
• Fungus grows out of the xylem after the
plant death and form chlamydospores
5.
Panama wilt- epidemiology
•The fungus can invade the roots of
grasses and other weeds
• The pathogen is often present in
banana plantations as saprophyte
/weak parasite - this accounts for
its ability to persists indefinitely in
soil
• Common alternate hosts are-
Heliconia caribaea, Paspalum
fasciculatum, Panicum
purpuracens, Commelina diffusa
etc.
6.
Management
• Exclusion byenforcing strict
quarantine regulation
• Use of resistant varieties
• Corm injection with 2%
Carbendazim (TNAU)
• Use of tolerant types like
Nendran, Red banana,
Palayankodan etc.
7.
Sigatoka leaf spotof banana
• First outbreak occurred in sigatoka valley in Fiji in 1912
• Black sigatoka (black leaf streak) first occurred in Fiji in 1970s
• Black sigatoka (M.fijiensis) is a mutant of yellow sigatoka
• If both species are present simultaneously M. fijiensis is more virulent
and it replaces M. musicola
Symptoms
Yellow sigatoka
• Initialsymptoms appear in the
form of light yellowish
spots/streaks on the leaves.
• These spots enlarge and the colour
also changes to dark brown with
an yellow halo
• Symptoms first appear on the
older leaves
• In severe cases, numerous spots
coalesce, killing large parts of the
leaf.
10.
Symptoms
Black sigatoka
• Theaffected leaves turn black and
dry up suddenly – “Black death”
• Symptoms first appear on the
younger leaves
• Yield loss up to 80%
11.
Epidemiology
• Germination ofspores occurs when a film of water is present
• Ascospore infection is more during rain while conidial infection is
more during dry season
• Rapid spread is favoured by warm (30-35 oC) and humid weather
• Ill drained soil and shade favours infection
• Other predisposing factors include
• Close planting
• Heavy weed infestation
• Over fertilization
• Failure for prompt desuckering
12.
Management
• Field sanitation– cut and burn
infected leaves
• Use of Tilt (Propiconazole) 0.1%
• Alternate use of systemic
fungicides with 1% Bordeaux
mixture
• Heavy oils like mineral oil, mobil
oil AF, white oil @ 3 ml/li are
effective
13.
Anthracnose of banana
Causalorganism-
Colletotrichum musae (Anamorph)
Gloeosporium musae (Teliomorph)
Affecting ripening and ripe banana
First reported from India in 1916
14.
Symptoms
• Disease attacksbanana plants at all stages
of growth.
• Latent infection starts from the field and
the fungus remain quiescent for 5-6
months in the form of subcuticular hyphae
• Non-latent infection begin during or after
harvest
• Symptoms appear as large brown patches
covered with a crimson growth of the
fungus.
• Diseased fruit turns black and the fruit is
shriveled
15.
Epidemiology
• Disease isfavored by high temperature
and humidity
• Use of susceptible varieties and fruit
injuries
• Conidia disperse through air and insects
also help its dispersal
Management
• Removal of distal end is recommended
after the opening of all the hands
• Protective spraying with systemic
fungicides ie. Benlate 0.1%
16.
Cigar end rotof banana
Causal organism-
Verticillium theobromae
Widespread in India
Reported from all banana growing
areas
Affects the ripening fruits
17.
Symptoms
Infection starts whenthe young
developing fruit get injured
Infected fruit develop necrosis on the
pistillate end and the fruit skin
becomes folded and shrunken as the
infection spreads
The rotted portion of the banana
finger is dry and tends to adhere to
fruits (appears similar to the ash of a
cigar)
18.
Management
Removal of distalbud after
opening of all the hands
Protective spraying with systemic
fungicides ie. Benlate 0.1%
19.
Bacterial diseases ofBanana
Moko disease of banana
Rhizome rot/tip over of banana
Banana blood disease
Bugtok of banana
20.
Moko disease ofbanana
Causal organism- Ralstonia
solanacearum
• Also known as bacterial wilt
• Noticed in all banana growing
tracts
21.
Moko disease ofbanana
Symptoms
• In the initial stage it is
characterized by the yellowish
discoloration of the inner leaf
lamina close to the petiole.
• The leaf collapses near the
junction of the lamina with the
petiole
• Most of the leaves exhibit wilt
within a week
22.
Symptoms cont..
• Presenceof yellow fingers, tender
leaves of suckers turn yellow and
necrotic
• Young sword suckers show wilting and
blackening
• Vascular discoloration can be seen in
the pseudostem if cut transversely
23.
Epidemiology
Bacterium is soilborne
Infected suckers are major source of inoculum
Insect pests help to disseminate the bacteria oozing out through the wounds
Many other plants serve as symptomless carriers (eg. Heliconia)
Management
• Plant quarantine and phytosanitary measures
• Select healthy suckers for planting
• Remove collateral hosts like Helicornia, solanaceous plants etc
• Disinfestation of tools
• Use of tissue cultured plants
• Male flower buds should be removed to avoid infection by insect transmission
• Crop rotation with non host crops- eg. Sugar cane, rice etc
24.
Rhizome rot andtip over of banana
Causal organism- Erwinia sp.
Sporadic disease in Kerala
Symptoms
• Newly planted suckers get affected,
leading to rotting and emitting of foul
odor
• In older plants rotting at the collar
region and leaf bases are seen
• In advanced cases, trunk base becomes
swollen and split
• Infected plants topple down easily
Banana blood disease
Causalorganism - Pseudomonas
celebensis
First reported in Indonesia
Commonly noticed in Pisang
kapok cultivar
27.
Symptoms
• Symptoms aresimilar to Moko
• Fully expanded leaves show transient
yellowing and loss of turgor, desiccation
and necrosis
• Base of the petiole rots and collapses
causing wilted leaves to form skirting
around the pseudostem
• Droplets of a thick milky white, yellow or
red brown liquid ooze out from the vascular
tissues of infected plants at cut surfaces
28.
Management
• Phytosanitation andstrict
quarantine measures
• Disinfestation of tools
• Use of herbicides like 2,4-D to
kill infected plants
29.
Bugtok of banana
Causalorganism- Ralstonia
solanacearum
Endemic and widely distributed
disease of cooking banana in the
Philippines
Bugtok – local term which describes
infected fruit, which are discoloured
and hard even after ripening
30.
Symptoms
• External diagnosticsymptoms can be
seen only in plants with intact male
inflorescence
• The old bracts do not dehisce and give
a dried, loose appearance
• Yellow to reddish brown bacterial
exudates are noticed from freshly
opened male flowers and from cut
peduncles
31.
Management
• Adopt quarantineand
phytosanitory measures
• Use healthy disease free suckers
• Disinfestation of tools
• Use of tissue cultured plants
• A 9 month crop rotation with
sorghum/ grasses reduces
bacterial population in soil
33.
Viral diseases ofBanana
Bunchy top of banana
Kokkan disease of banana
Infectious chlorosis
Banana streak mosaic disease
Banana die back disease
Abaca mosaic disease
Banana mild mosaic disease
34.
Bunchy top ofbanana
Causal agent- Banana Bunchy Top
Virus (BBTV)
Vector: Banana aphid (Pentalonia
nigronervosa)
35.
Symptoms
• The affectedleaf shows green
streaks along the secondary vein on
the under side of the lamina and on
the midrib and petiole
• Morse code symptom- streaks vary
from a series of dark green dots to
a continuous dark green line
• Progressive reduction in size of
leaves, marginal chlorosis and
curling are other symptoms
• Diseased plants remain stunted
and do not produce bunch of any
commercial value
36.
Epidemiology
• All Musaspecies and cultivars are
susceptible
• Alternative hosts of BBTV includes
Canna indica, Colocasia esculenta,
Alpinia purpurata, Hedychium
coronarium etc.
• Secondary transmission of the
disease is carried out by the vector
• Infected vegetative planting
material serves as the source of
long area distribution
37.
Management
• Use virusfree planting material
• Restrict movement of infected
planting material and eradication
of diseased plants
• Apply lime @1 kg/pit 10 days
before planting
38.
Kokkan disease ofbanana
Causal organism- Banana Bract Mosaic
Virus (BBrMV)
Characterized by flexuous rod shaped
particles 750X 11nm in size
39.
Symptoms
• Characteristic darkreddish brown
mosaic pattern in the bracts of the
inflorescence
• Leaves let oriented to opposite sides
resembling the traveller's palm
• Dark coloured streaks, stripes or spindle
shaped marks are seen on the
pseudostem
• Chlorotic streaks occur on the bunch
stalks also
• Sometimes abnormal elongation of
bunch stalk and uneven ripening of the
fruits
41.
Epidemiology
• Not soilborne
• Transmitted through infected
suckers
• Transmitted in a non persistent
manner by vectors
• Aphis gossypii
• Pentalonia nigronervosa
• Rhophalosiphum maidis
Pentalonia nigronervosa
42.
Banana mosaic/ Infectiouschlorosis
Causal organism- Cucumber mosaic
virus
Symptoms
• Characterized by interveinal
chlorosis of the foliage
• Light yellow streaks run parallel to
leaf veins giving the leaf a striped
appearance
• In severe cases rotting of the heart
leaf and the central cylinder
43.
Epidemiology
• Cucumber mosaicvirus has a wide
host range
• Transmitted by several species of
aphids Eg. Aphis gossypii,
Rhopalosiphum maydis
44.
Management of viraldiseases of banana
• Regular surveillance, roguing, and eradication of diseased plants play
an important role
• Use virus free planting materials for propagation
• Quarantine regulations- Government legislation should be effectively
imposed for restricting the movement of diseased planting materials
• Apply lime @ 1kg/pit 10 days before planting
• Insecticide application to manage vectors
• Good nutrition management help to minimize the impact of disease