Exploration of
Microbial
Diversity
by
Dr. Thirunahari Ugandhar
Associate Prof of Botany
Department of Botany
Kakatiya Govt College (A)
Hanamkonda
Exploration of Microbial Diversity
Culture-Dependent Methods
Plate Count Method
Community-Level Physiological Profiles (CLPP)
Culture-Independent Methods
Fatty Acid Methyl Ester (FAME)
Phospholipid Fatty Acid (PLFA)
Fluorescent Antibody Technique
Fluorescence In Situ Hybridization (FISH)
Whole Cell In Situ Hybridization
Reporter Genes
Thymidine Incorporation
• Exploration of Microbial Diversity:
Culture-Dependent Methods
• Culture-dependent methods involve
isolating and cultivating
microorganisms from environmental
samples to study their diversity and
characteristics. Key methods include:
1. Serial Dilution and Plating:
• Diluting samples serially and plating
them on agar media to isolate
individual colonies.
2. Selective Media: Media is designed
to promote specific microorganisms
while inhibiting others.
• Examples: MacConkey agar (Gram-
negative bacteria) and Sabouraud
agar (fungi).
3. Enrichment Culture: Growing
samples in media that enhance specific
microbial groups with unique metabolic
traits, such as nitrogen fixation.
4. Streak Plate Method:
• Streaking samples on agar plates to separate and isolate individual
colonies.
5. Spread Plate Method:
• Spread liquid samples evenly over agar plates using a sterile spreader to
enumerate and isolate colonies.
6. Microbial Identification:
• Techniques like microscopy, biochemical tests, PCR, and gene
sequencing (e.g., 16S rRNA for bacteria, ITS region for fungi).
7. Pure Culture Maintenance:
• Isolated colonies are transferred and maintained as pure cultures for
further study.
• These methods reveal microorganisms' diversity, abundance, and
physiology in different environments. However, as many
microorganisms have specific growth requirements, culture-
independent methods like metagenomics are used alongside these
approaches for a broader understanding of microbial diversity.
• Exploration of Microbial Diversity: Culture-Dependent Methods
• Microbial diversity can be explored using various methods, with
culture-dependent techniques being one approach.
• 1. Definition:
• Microbes are isolated and grown in controlled laboratory conditions
using specific media and techniques in culture-dependent methods.
• 2. Steps in Culture-Dependent Exploration:
• Sample Collection: Soil, water, air, or other habitats are sampled.
• Preparation of Media: Nutrient-rich media (e.g., agar plates, broth)
are prepared to support microbial growth.
• Culturing: Samples are inoculated onto the media and incubated
under appropriate conditions (temperature, pH, oxygen levels).
• Observation: Colonies are observed for size, shape, color, and other
characteristics
• 3. Advantages:
• Isolation of specific microbes for further
study.
• Identification of metabolic traits and
antibiotic production.
• Enables experimental studies on
microbial physiology and genetics.
• 4. Limitations:
• Many microbes are unculturable under
standard laboratory conditions, leading
to an underestimation of diversity.
• Certain microbes require complex or
unknown growth conditions.
• 5. Examples of Media Types:
• General Media: Nutrient agar for non-
selective growth.
• Selective Media: Contains specific agents
to encourage the growth of certain
microbes while inhibiting others.
• Differential Media: Helps distinguish
between microbial types based on
biochemical reactions (e.g., blood agar).
• Applications of Culture-Dependent
Methods in Microbial Diversity
1. Discovery of Novel Antibiotics and
Enzymes:
Culturing diverse microbes helps identify
new bioactive compounds and enzymes
for medical and industrial applications.
2. Industrial Fermentation Processes:
Utilized in producing food products (e.g.,
yogurt, cheese), biofuels, and
pharmaceuticals through microbial
fermentation.
3. Environmental Monitoring and
Bioremediation Studies:
Aids in isolating microbes capable of
breaking down pollutants or monitoring
environmental health.
4. Complementary Role in Microbial Research:
Culture-dependent methods remain
fundamental in microbial studies,
complementing molecular and culture-
independent approaches to reveal
diversity and ecological roles.
• Plate Count Method: Overview
• The plate count method, also called the viable count method
or colony-forming unit (CFU) method, is a widely used
microbiological technique to estimate the number of viable
microorganisms in a sample.
• Steps in the Plate Count Method:
• 1. Sample Collection
• A sample is collected from the target source, such as soil,
water, food, or clinical specimens, containing
microorganisms.
• 2. Serial Dilution
• The sample is diluted stepwise in sterile diluents (e.g., saline
or buffer solution) to reduce microbial density, making
colonies easier to count on agar plates.
• Plating
• Diluted aliquots are plated onto solid
agar media using techniques like:
• Spread Plating: Evenly spreading the
sample over the agar surface.
• Pour Plating: Mixing the sample with
molten agar before solidification.
• Plating is often done in duplicates or
triplicates for reliability.
• 4. Incubation
• Plates are incubated under optimal
conditions (e.g., temperature, time)
for the growth of the target
microorganisms, typically for 24–48
hours.
• 5. Counting Colonies
• After incubation, visible colonies are
counted. Each colony corresponds to a
viable microorganism in the original
sample.
• 6. Calculations
 Applications Widely used in environmental
microbiology, food safety testing, pharmaceutical
quality control, and clinical microbiology.
 Limitations Counts only viable microorganisms capable
of forming colonies under specific growth conditions.
 May underestimate the total microbial population if
some organisms cannot grow on the selected agar
medium or under the incubation conditions used.
 The plate count method remains a reliable and valuable
tool for determining the concentration of viable
microorganisms in diverse samples.
Steps Description
Sample Collection Collect a sample from the source (e.g., soil, water, food, or
clinical specimen) containing microorganisms.
Serial Dilution Dilute the sample stepwise in sterile diluents to reduce microbial
density for accurate colony counting.
Plating Plate diluted samples using techniques such as spread plating or
pour plating; duplicates/triplicates improve reliability.
Incubation Incubate plates under optimal conditions (e.g., temperature and
time) for 24–48 hours to allow colony growth.
Counting Colonies Count visible colonies; each represents a viable microorganism in
the original sample.
Calculations ​
Applications
Used in environmental microbiology, food testing,
pharmaceuticals, and clinical microbiology.
Limitations Only counts viable microorganisms that grow under specific
conditions; some organisms may not form colonies.
• Culture-Dependent Methods
• Plate Count Method
• Community-Level
Physiological Profiles (CLPP)
• Community-level
physiological Profiling (CLPP)
is a technique for evaluating
how microbial communities
utilize different carbon
sources.
• Based on their metabolic
activities, it provides insights
into the functional diversity
of microbial populations.
Step Description Expected Outcome
1. Sample
Preparation
Environmental sample is diluted to
achieve the required microbial
concentration.
A standardized microbial
suspension ready for
inoculation.
2. Inoculation
The prepared sample is added to
the wells of a Biolog microplate
containing various carbon
substrates.
Even distribution of microbial
cells across all wells for
substrate utilization.
3. Incubation
Microplate is incubated under
suitable conditions (e.g., 24-48
hours, optimal temperature).
Development of metabolic
activity as microbes utilize
carbon substrates.
4. Data
Collection
Color development in each well is
measured using a plate reader,
based on tetrazolium dye reduction.
Quantitative data indicating the
extent of substrate utilization by
the microbial community.
5. Data
Analysis
Statistical evaluation of carbon
utilization patterns using indices like
Richness and Evenness or PCA.
Functional diversity indices and
graphical representations of
microbial metabolic capabilities.
How CLPP Works
• 1. Inoculation:
• Environmental samples are added
to Biolog microtiter plates
containing wells pre-filled with
various carbon substrates and a
tetrazolium dye.
• 2. Metabolic Activity Detection:
• The tetrazolium dye changes color
in response to biochemical
oxidation when microbes
metabolize the carbon substrates.
• 3. Data Collection:
• The color intensity in each well
indicates the level of substrate
utilization. This data is used to
assess the microbial community’s
carbon source utilization patterns
(CSUPs
• Applications of CLPP
• CLPP is widely used for:
• Characterizing microbial
communities: Understanding the
functional roles of microbes in
different environments.
• Analyzing spatial and temporal
trends: Monitoring changes in
microbial activity over time or
across locations.
• Determining growth phase bias:
Identifying how microbial
communities differ based on their
growth stages.
• Assessing stressor impacts:
Evaluating the effects of
environmental stressors like
pollutants or temperature changes.
• Comparing microbial communities:
Classifying and differentiating
microbial populations based on
their metabolic capabilities.
• Historical Background
• The BIOLOG system, integral to
CLPP, was developed in the late
1980s.
• Originally designed to identify
clinically important bacteria, it has
since been adapted for broader
ecological and environmental
research.
• Key Analytical Measures
• CLPP uses specific indices to
evaluate microbial metabolic
activity, including:
• 1. Average Well Color
Development (AWCD):
• Measures the overall metabolic
activity of the microbial community.
• 2. Richness:
• Indicates the number of carbon
sources utilized, reflecting
community functional diversity.
Challenges of CLPP
• Laboratory Protocol:
• The experimental process is
straightforward and user-
friendly.
• Data Analysis:
• Interpreting complex data
can be challenging, requiring
statistical methods and
expertise to draw
meaningful conclusions.
• This structured explanation
makes CLPP easier to
understand by focusing on
its purpose, mechanism,
applications, and challenges.
Exploration of Microbial Diversity
Culture-Dependent Methods
Plate Count Method
Community-Level Physiological Profiles (CLPP)
Culture-Independent Methods
Fatty Acid Methyl Ester (FAME)
Phospholipid Fatty Acid (PLFA)
Fluorescent Antibody Technique
Fluorescence In Situ Hybridization (FISH)
Whole Cell In Situ Hybridization
Reporter Genes
Thymidine Incorporation
• Culture-independent methods:
• These methods include
denaturing/temperature gradient gel
electrophoresis, single-strand conformation
• Polymorphism, restriction fragment length
polymorphism, terminal restriction
fragment length polymorphism, and
quantitative polymerase chain reaction
(PCR).
• The primary advantage of culture-
independent methods is their ability to
readily identify a large proportion of the
bacterial diversity that can be difficult to
observe with culture-based studies.
• Culture-independent methods allow us to
better understand the diversity of
microorganisms on Earth. By omitting the
culturing step, we can gain access to species
previously out of our reach. To better
capture and understand the diversity of
microorganisms, we have developed an
alternative to 16S amplicon sequencing
Fatty Acid Methyl
Ester (FAME)
• Fatty Acid Methyl Ester (FAME)
analysis measures the fatty acid
content of lipid samples from
various sources, including microbial
cells, foods, oils, and the
environment. Here is how it works:
• Sample preparation: Lipids are
extracted using appropriate
procedures, such as Bligh and Dyer
or Folch extraction. The extracted
lipids undergo transesterification
to become fatty acid methyl esters
(FAMEs).
• Transesterification involves
treating extracted lipids with
methanol in the presence of an
acid catalyst (e.g., sulfuric or
hydrochloric acid). This process
produces fatty acid methyl esters
(FAMEs) and glycerol.
After separation, FAMEs are identified with a
flame ionization detector (FID) or a mass
spectrometer (MS). The detector provides
signals proportional to the quantity of FAME
compounds, allowing for quantification of the
sample's fatty acid composition.
Separation and Analysis: FAMEs are separated
and evaluated by gas chromatography. GC
distinguishes between FAMEs based on their
volatility and affinity for the stationary phase.
Each FAME elutes from the column with a
specific retention duration, enabling
identification and measurement.
Data Analysis: The resulting chromatogram provides information
about the types and relative abundance of fatty acids present in the
sample. By comparing retention times and peak areas with known
standards or reference libraries, fatty acids can be identified and
quantified.
FAME analysis is widely used in various fields, including microbiology, food
science, environmental science, and lipidomics. In microbiology, it is
commonly employed to analyze the fatty acid profiles of bacterial and
fungal cells for taxonomic identification, microbial community analysis, and
physiological studies.
In food science, FAME analysis is used to assess the quality and authenticity
of fats and oils. Additionally, in environmental science, it can be used to
study lipid biomarkers in sediments, soils, and aquatic systems to
understand microbial ecology and biogeochemical processes.
• Exploration of Microbial Diversity
Culture-Dependent Methods
1.Plate Count Method
2.Community-Level Physiological Profiles (CLPP)
Culture-Independent Methods
3.Fatty Acid Methyl Ester (FAME)
4.Phospholipid Fatty Acid (PLFA)
5.Fluorescent Antibody Technique
6.Fluorescence In Situ Hybridization (FISH)
7.Whole Cell In Situ Hybridization
8.Reporter Genes
9.Thymidine Incorporation
Phospholipid Fatty Acid (PLFA)
• Analysis is a robust method for studying
microbial community composition and
activity in various ecosystems, including
soils, sediments, and aquatic
environments.
• It provides valuable insights into the living
microbial biomass and the structure of
microbial communities.
• 2. Phospholipid Isolation:
• The extracted lipids are processed to isolate
phospholipids using chromatographic techniques such as:
• Solid-Phase Extraction (SPE)
• Thin-Layer Chromatography (TLC)
• Phospholipids are key components of cell membranes,
making them reliable indicators of living microbial
biomass.
• 3. Fatty Acid Methylation:
• Isolated phospholipids undergo methylation, where the
fatty acids are converted into fatty acid methyl esters
(FAMEs).
• This step uses methanol and an acid catalyst, similar to
transesterification techniques.
• 4. Gas Chromatography (GC) Analysis:
• The FAMEs are analyzed using gas chromatography (GC).
• GC separates FAMEs based on their volatility and
interaction with the stationary phase in the column. Each
FAME elutes at a specific retention time.
• 5. Detection and Identification:
• The separated FAMEs are detected using either:
• Flame Ionization Detector (FID)
• Mass Spectrometer (MS)
• A chromatogram is produced, showing peaks
corresponding to different fatty acids.
• The fatty acids are identified and quantified by
comparing the chromatogram to known standards or
reference libraries.
• 6. Data Analysis:
• The fatty acid profile reveals the composition and diversity of the
microbial community.
• Different microbial groups have characteristic fatty acid profiles,
enabling the differentiation of bacteria, fungi, and other
microorganisms.
• Variations in specific fatty acids provide insights into: Microbial
metabolic activity
• Responses to environmental changes
• Effects of disturbances on microbial communities
• Applications of PLFA Analysis
• PLFA analysis is widely used in microbial ecology and environmental
microbiology for: Assessing living microbial biomass.
• Evaluating microbial community composition and diversity.
• Monitoring environmental changes and microbial responses.
• Studying the effects of stressors like pollutants or climate variations.
• Supporting studies in bioremediation and nutrient cycling.
Integration with Molecular Techniques
• PLFA is often combined with molecular methods like 16S rRNA
gene sequencing or metagenomics to gain a more comprehensive
understanding of microbial communities and their functions.
• Advantages of PLFA Analysis
• Provides insights into the living microbial community, unlike DNA-
based methods that include both active and inactive microbes.
• Enables quantitative assessments of microbial biomass.
• Offers information about the functional structure of microbial
populations.
• Limitations:
• Cannot provide direct taxonomic resolution, as fatty acid profiles
are group-specific but not species-specific.
• Requires specialized equipment and expertise for lipid extraction,
chromatographic separation, and data interpretation.
Fluorescent Antibody Technique
Exploration of microbial diversity.pptx Dr Thirnahari Ugandhar

Exploration of microbial diversity.pptx Dr Thirnahari Ugandhar

  • 1.
    Exploration of Microbial Diversity by Dr. ThirunahariUgandhar Associate Prof of Botany Department of Botany Kakatiya Govt College (A) Hanamkonda
  • 2.
    Exploration of MicrobialDiversity Culture-Dependent Methods Plate Count Method Community-Level Physiological Profiles (CLPP) Culture-Independent Methods Fatty Acid Methyl Ester (FAME) Phospholipid Fatty Acid (PLFA) Fluorescent Antibody Technique Fluorescence In Situ Hybridization (FISH) Whole Cell In Situ Hybridization Reporter Genes Thymidine Incorporation
  • 3.
    • Exploration ofMicrobial Diversity: Culture-Dependent Methods • Culture-dependent methods involve isolating and cultivating microorganisms from environmental samples to study their diversity and characteristics. Key methods include: 1. Serial Dilution and Plating: • Diluting samples serially and plating them on agar media to isolate individual colonies. 2. Selective Media: Media is designed to promote specific microorganisms while inhibiting others. • Examples: MacConkey agar (Gram- negative bacteria) and Sabouraud agar (fungi). 3. Enrichment Culture: Growing samples in media that enhance specific microbial groups with unique metabolic traits, such as nitrogen fixation.
  • 4.
    4. Streak PlateMethod: • Streaking samples on agar plates to separate and isolate individual colonies. 5. Spread Plate Method: • Spread liquid samples evenly over agar plates using a sterile spreader to enumerate and isolate colonies. 6. Microbial Identification: • Techniques like microscopy, biochemical tests, PCR, and gene sequencing (e.g., 16S rRNA for bacteria, ITS region for fungi). 7. Pure Culture Maintenance: • Isolated colonies are transferred and maintained as pure cultures for further study. • These methods reveal microorganisms' diversity, abundance, and physiology in different environments. However, as many microorganisms have specific growth requirements, culture- independent methods like metagenomics are used alongside these approaches for a broader understanding of microbial diversity.
  • 5.
    • Exploration ofMicrobial Diversity: Culture-Dependent Methods • Microbial diversity can be explored using various methods, with culture-dependent techniques being one approach. • 1. Definition: • Microbes are isolated and grown in controlled laboratory conditions using specific media and techniques in culture-dependent methods. • 2. Steps in Culture-Dependent Exploration: • Sample Collection: Soil, water, air, or other habitats are sampled. • Preparation of Media: Nutrient-rich media (e.g., agar plates, broth) are prepared to support microbial growth. • Culturing: Samples are inoculated onto the media and incubated under appropriate conditions (temperature, pH, oxygen levels). • Observation: Colonies are observed for size, shape, color, and other characteristics
  • 7.
    • 3. Advantages: •Isolation of specific microbes for further study. • Identification of metabolic traits and antibiotic production. • Enables experimental studies on microbial physiology and genetics. • 4. Limitations: • Many microbes are unculturable under standard laboratory conditions, leading to an underestimation of diversity. • Certain microbes require complex or unknown growth conditions. • 5. Examples of Media Types: • General Media: Nutrient agar for non- selective growth. • Selective Media: Contains specific agents to encourage the growth of certain microbes while inhibiting others. • Differential Media: Helps distinguish between microbial types based on biochemical reactions (e.g., blood agar).
  • 8.
    • Applications ofCulture-Dependent Methods in Microbial Diversity 1. Discovery of Novel Antibiotics and Enzymes: Culturing diverse microbes helps identify new bioactive compounds and enzymes for medical and industrial applications. 2. Industrial Fermentation Processes: Utilized in producing food products (e.g., yogurt, cheese), biofuels, and pharmaceuticals through microbial fermentation. 3. Environmental Monitoring and Bioremediation Studies: Aids in isolating microbes capable of breaking down pollutants or monitoring environmental health. 4. Complementary Role in Microbial Research: Culture-dependent methods remain fundamental in microbial studies, complementing molecular and culture- independent approaches to reveal diversity and ecological roles.
  • 9.
    • Plate CountMethod: Overview • The plate count method, also called the viable count method or colony-forming unit (CFU) method, is a widely used microbiological technique to estimate the number of viable microorganisms in a sample. • Steps in the Plate Count Method: • 1. Sample Collection • A sample is collected from the target source, such as soil, water, food, or clinical specimens, containing microorganisms. • 2. Serial Dilution • The sample is diluted stepwise in sterile diluents (e.g., saline or buffer solution) to reduce microbial density, making colonies easier to count on agar plates.
  • 10.
    • Plating • Dilutedaliquots are plated onto solid agar media using techniques like: • Spread Plating: Evenly spreading the sample over the agar surface. • Pour Plating: Mixing the sample with molten agar before solidification. • Plating is often done in duplicates or triplicates for reliability. • 4. Incubation • Plates are incubated under optimal conditions (e.g., temperature, time) for the growth of the target microorganisms, typically for 24–48 hours. • 5. Counting Colonies • After incubation, visible colonies are counted. Each colony corresponds to a viable microorganism in the original sample.
  • 11.
    • 6. Calculations Applications Widely used in environmental microbiology, food safety testing, pharmaceutical quality control, and clinical microbiology.  Limitations Counts only viable microorganisms capable of forming colonies under specific growth conditions.  May underestimate the total microbial population if some organisms cannot grow on the selected agar medium or under the incubation conditions used.  The plate count method remains a reliable and valuable tool for determining the concentration of viable microorganisms in diverse samples.
  • 12.
    Steps Description Sample CollectionCollect a sample from the source (e.g., soil, water, food, or clinical specimen) containing microorganisms. Serial Dilution Dilute the sample stepwise in sterile diluents to reduce microbial density for accurate colony counting. Plating Plate diluted samples using techniques such as spread plating or pour plating; duplicates/triplicates improve reliability. Incubation Incubate plates under optimal conditions (e.g., temperature and time) for 24–48 hours to allow colony growth. Counting Colonies Count visible colonies; each represents a viable microorganism in the original sample. Calculations ​ Applications Used in environmental microbiology, food testing, pharmaceuticals, and clinical microbiology. Limitations Only counts viable microorganisms that grow under specific conditions; some organisms may not form colonies.
  • 14.
    • Culture-Dependent Methods •Plate Count Method • Community-Level Physiological Profiles (CLPP) • Community-level physiological Profiling (CLPP) is a technique for evaluating how microbial communities utilize different carbon sources. • Based on their metabolic activities, it provides insights into the functional diversity of microbial populations.
  • 15.
    Step Description ExpectedOutcome 1. Sample Preparation Environmental sample is diluted to achieve the required microbial concentration. A standardized microbial suspension ready for inoculation. 2. Inoculation The prepared sample is added to the wells of a Biolog microplate containing various carbon substrates. Even distribution of microbial cells across all wells for substrate utilization. 3. Incubation Microplate is incubated under suitable conditions (e.g., 24-48 hours, optimal temperature). Development of metabolic activity as microbes utilize carbon substrates. 4. Data Collection Color development in each well is measured using a plate reader, based on tetrazolium dye reduction. Quantitative data indicating the extent of substrate utilization by the microbial community. 5. Data Analysis Statistical evaluation of carbon utilization patterns using indices like Richness and Evenness or PCA. Functional diversity indices and graphical representations of microbial metabolic capabilities.
  • 16.
    How CLPP Works •1. Inoculation: • Environmental samples are added to Biolog microtiter plates containing wells pre-filled with various carbon substrates and a tetrazolium dye. • 2. Metabolic Activity Detection: • The tetrazolium dye changes color in response to biochemical oxidation when microbes metabolize the carbon substrates. • 3. Data Collection: • The color intensity in each well indicates the level of substrate utilization. This data is used to assess the microbial community’s carbon source utilization patterns (CSUPs
  • 17.
    • Applications ofCLPP • CLPP is widely used for: • Characterizing microbial communities: Understanding the functional roles of microbes in different environments. • Analyzing spatial and temporal trends: Monitoring changes in microbial activity over time or across locations. • Determining growth phase bias: Identifying how microbial communities differ based on their growth stages. • Assessing stressor impacts: Evaluating the effects of environmental stressors like pollutants or temperature changes. • Comparing microbial communities: Classifying and differentiating microbial populations based on their metabolic capabilities.
  • 18.
    • Historical Background •The BIOLOG system, integral to CLPP, was developed in the late 1980s. • Originally designed to identify clinically important bacteria, it has since been adapted for broader ecological and environmental research. • Key Analytical Measures • CLPP uses specific indices to evaluate microbial metabolic activity, including: • 1. Average Well Color Development (AWCD): • Measures the overall metabolic activity of the microbial community. • 2. Richness: • Indicates the number of carbon sources utilized, reflecting community functional diversity.
  • 19.
    Challenges of CLPP •Laboratory Protocol: • The experimental process is straightforward and user- friendly. • Data Analysis: • Interpreting complex data can be challenging, requiring statistical methods and expertise to draw meaningful conclusions. • This structured explanation makes CLPP easier to understand by focusing on its purpose, mechanism, applications, and challenges.
  • 21.
    Exploration of MicrobialDiversity Culture-Dependent Methods Plate Count Method Community-Level Physiological Profiles (CLPP) Culture-Independent Methods Fatty Acid Methyl Ester (FAME) Phospholipid Fatty Acid (PLFA) Fluorescent Antibody Technique Fluorescence In Situ Hybridization (FISH) Whole Cell In Situ Hybridization Reporter Genes Thymidine Incorporation
  • 22.
    • Culture-independent methods: •These methods include denaturing/temperature gradient gel electrophoresis, single-strand conformation • Polymorphism, restriction fragment length polymorphism, terminal restriction fragment length polymorphism, and quantitative polymerase chain reaction (PCR). • The primary advantage of culture- independent methods is their ability to readily identify a large proportion of the bacterial diversity that can be difficult to observe with culture-based studies. • Culture-independent methods allow us to better understand the diversity of microorganisms on Earth. By omitting the culturing step, we can gain access to species previously out of our reach. To better capture and understand the diversity of microorganisms, we have developed an alternative to 16S amplicon sequencing
  • 23.
    Fatty Acid Methyl Ester(FAME) • Fatty Acid Methyl Ester (FAME) analysis measures the fatty acid content of lipid samples from various sources, including microbial cells, foods, oils, and the environment. Here is how it works: • Sample preparation: Lipids are extracted using appropriate procedures, such as Bligh and Dyer or Folch extraction. The extracted lipids undergo transesterification to become fatty acid methyl esters (FAMEs). • Transesterification involves treating extracted lipids with methanol in the presence of an acid catalyst (e.g., sulfuric or hydrochloric acid). This process produces fatty acid methyl esters (FAMEs) and glycerol.
  • 24.
    After separation, FAMEsare identified with a flame ionization detector (FID) or a mass spectrometer (MS). The detector provides signals proportional to the quantity of FAME compounds, allowing for quantification of the sample's fatty acid composition. Separation and Analysis: FAMEs are separated and evaluated by gas chromatography. GC distinguishes between FAMEs based on their volatility and affinity for the stationary phase. Each FAME elutes from the column with a specific retention duration, enabling identification and measurement.
  • 25.
    Data Analysis: Theresulting chromatogram provides information about the types and relative abundance of fatty acids present in the sample. By comparing retention times and peak areas with known standards or reference libraries, fatty acids can be identified and quantified. FAME analysis is widely used in various fields, including microbiology, food science, environmental science, and lipidomics. In microbiology, it is commonly employed to analyze the fatty acid profiles of bacterial and fungal cells for taxonomic identification, microbial community analysis, and physiological studies. In food science, FAME analysis is used to assess the quality and authenticity of fats and oils. Additionally, in environmental science, it can be used to study lipid biomarkers in sediments, soils, and aquatic systems to understand microbial ecology and biogeochemical processes.
  • 26.
    • Exploration ofMicrobial Diversity Culture-Dependent Methods 1.Plate Count Method 2.Community-Level Physiological Profiles (CLPP) Culture-Independent Methods 3.Fatty Acid Methyl Ester (FAME) 4.Phospholipid Fatty Acid (PLFA) 5.Fluorescent Antibody Technique 6.Fluorescence In Situ Hybridization (FISH) 7.Whole Cell In Situ Hybridization 8.Reporter Genes 9.Thymidine Incorporation
  • 27.
    Phospholipid Fatty Acid(PLFA) • Analysis is a robust method for studying microbial community composition and activity in various ecosystems, including soils, sediments, and aquatic environments. • It provides valuable insights into the living microbial biomass and the structure of microbial communities.
  • 28.
    • 2. PhospholipidIsolation: • The extracted lipids are processed to isolate phospholipids using chromatographic techniques such as: • Solid-Phase Extraction (SPE) • Thin-Layer Chromatography (TLC) • Phospholipids are key components of cell membranes, making them reliable indicators of living microbial biomass. • 3. Fatty Acid Methylation: • Isolated phospholipids undergo methylation, where the fatty acids are converted into fatty acid methyl esters (FAMEs). • This step uses methanol and an acid catalyst, similar to transesterification techniques.
  • 29.
    • 4. GasChromatography (GC) Analysis: • The FAMEs are analyzed using gas chromatography (GC). • GC separates FAMEs based on their volatility and interaction with the stationary phase in the column. Each FAME elutes at a specific retention time. • 5. Detection and Identification: • The separated FAMEs are detected using either: • Flame Ionization Detector (FID) • Mass Spectrometer (MS) • A chromatogram is produced, showing peaks corresponding to different fatty acids. • The fatty acids are identified and quantified by comparing the chromatogram to known standards or reference libraries.
  • 30.
    • 6. DataAnalysis: • The fatty acid profile reveals the composition and diversity of the microbial community. • Different microbial groups have characteristic fatty acid profiles, enabling the differentiation of bacteria, fungi, and other microorganisms. • Variations in specific fatty acids provide insights into: Microbial metabolic activity • Responses to environmental changes • Effects of disturbances on microbial communities • Applications of PLFA Analysis • PLFA analysis is widely used in microbial ecology and environmental microbiology for: Assessing living microbial biomass. • Evaluating microbial community composition and diversity. • Monitoring environmental changes and microbial responses. • Studying the effects of stressors like pollutants or climate variations. • Supporting studies in bioremediation and nutrient cycling.
  • 31.
    Integration with MolecularTechniques • PLFA is often combined with molecular methods like 16S rRNA gene sequencing or metagenomics to gain a more comprehensive understanding of microbial communities and their functions. • Advantages of PLFA Analysis • Provides insights into the living microbial community, unlike DNA- based methods that include both active and inactive microbes. • Enables quantitative assessments of microbial biomass. • Offers information about the functional structure of microbial populations. • Limitations: • Cannot provide direct taxonomic resolution, as fatty acid profiles are group-specific but not species-specific. • Requires specialized equipment and expertise for lipid extraction, chromatographic separation, and data interpretation.
  • 32.