The document describes a 25 day marketing campaign for the Black Cat Bistro restaurant near Michigan State University. The campaign will run from December 1st to December 25th and use daily specials and social media promotions to engage students and local residents. It will aim to build awareness of the restaurant and drive traffic through contests and games posted on Facebook, Twitter, and a campaign blog. Key tactics include daily specials, hashtags, influencer outreach, and collecting customer data through a mailing list for future promotions. The goal is to boost brand recognition and long term profits through an affordable yet engaging holiday promotion.