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The document defines hematocrit as the volume of red blood cells (RBCs) relative to the total volume of whole blood, expressed as a percentage. It notes there are two methods for measuring hematocrit: the macrohematocrit and microhematocrit methods. Normal hematocrit ranges are provided for men, women, infants/children, and newborns. Factors that can increase or decrease hematocrit levels are outlined, and indications for estimating hematocrit are given as screening for anemia and calculating red blood cell indices.
Definition of PCV, methods of measurement (Macro/microhematocrit), and its significance.
Description of blood components: plasma (55%), WBC and platelets (<1%), erythrocytes (45%).
Normal hematocrit values by category: Men (40-54%), Women (37-47%), Infants/children (30-43%), Newborns (53-65%).
Factors causing high hematocrit: polycythemia, dehydration, smoking, altitude, etc.
Reasons for low hematocrit: anemia, nutrient deficiencies, bleeding, and pregnancy.
Indications for testing hematocrit, including anemia screening and calculating red cell indices.






