The document discusses various remote sensing models for estimating evapotranspiration of vegetated land, presenting model inter-comparisons and their applications. It outlines energy balance methods, reflectance-based crop coefficients, and soil water balance modeling to derive accurate ET assessments for crops like corn and soybeans. Evaluation of models such as TSEB is included, demonstrating their effectiveness in describing ET through the use of satellite data and highlighting discrepancies between estimated and actual field measurements.