The document discusses water quality monitoring of the C&H Hog Farm located near the Buffalo National River in Arkansas. Key findings from monitoring the farm's impact on nutrient, sediment, and bacteria levels in nearby Big Creek and springs include: 1) Nitrate-N and phosphorus levels were similar or slightly lower downstream than upstream; 2) E. coli levels were highly variable between sites and storms; and 3) No consistent trends have emerged so far to indicate water quality issues. The document emphasizes that monitoring must continue to provide transparency and data for permitting agencies, while acknowledging extreme views on either side may not be swayed.