By
Dr. ANUGOM Emeka.
 Environmental Protection Agency (EPA)
defines solid waste as any
 - Garbage or Refuse
 - Sludge from wastewater treatment
plant.
 -Water supply treatment plant
 -Air pollution control facility
 -Other discarded materials like:
 1. Solid
 2. Liquid
 3. Semi-solid
 4. Contained gaseous materials
that result from industrial, commercial,
mining and agricultural operations,
including community activities
2
 CLASSIFICATION ACCORDING TO
PHYSICAL PROPERTIES:
 1. SOLID WASTE:
Generated in industries,
commercially and domestically
like plastics, bottles, papers etc.
 2. LIQUID WASTE:
 Like chemicals, oils etc.
3
 CLASSIFICATION ACCORDING TO
BIOACTIVITY PROPERTIES:
 1. BIO-DEGRADABLE:
This can be broken down to its
constituents by micro-organisms and
other living organisms regardless of
its composition e.g. food, paper etc.
 2. NON BIO-DEGRADABLE :
 These are not able to be broken
down for many years, e.g. plastics,
bottles, cans etc.
4
 CLASSIFICATION ACCORDING TO
ENVIRONMENTAL AND HEALTH IMPACT:
 1. HAZARDOUS:
These are solids, liquids or gases that are
dangerous or potentially harmful to health or
environment. They can be: Corrosive,
Ignitable(Inflammable), Reactive, or Toxic.
Or listed by EPA under F-list (Nonspecific source
waste), K-list (specific source waste)e.g.
petroleum refining etc, P-list and U-list
(Discarded commercial chemical products).
2. NON HAZARDOUS :
 These are those solid wastes that are not
listed or exhibit any of the characteristics
attributed to hazardous wastes.
5
 Poorly segregated and
managed waste can adversely
affect the following:
 1. Our Health
 2. Our Climate
 3. Our Socio-economic status
 4. Our Environment, especially
the marine and coastal areas.
6
 A. BIOHAZARD/MEDICAL WASTE:
 PIC: The Medic
 1. SHARPS CONTAINER:
-Needles with syringes
-Needles
-Needles with attached tubing
-Broken glass, microscope slides, pasteur or other
glass pipettes contaminated with blood and blood
products.
-Blades (Razors, Scalpels, Lancets)
 LOCATION: Clinic; E-U Deck.
 DON’T dispose sharps in accommodation bins.
 USE designated receptacles.
 JANITORS: RETURN bins to Medic when ¾ full,
NEVER thrash with regular waste.
7
 2. BIOHAZARD CONTAINER:
-Plastic syringes without needles
-Intravenous tubing without needles
-Any other item contaminated with blood and
blood products that DOESN’T go into a sharps
container like - Soiled dressings, gauze or cotton
wool
- Soiled bandages or band aid(plasters)
 LOCATION: Clinic.
 DON’T dispose in accommodation bins or regular
thrash bin.
 USE designated receptacles with proper red
biohazard bin lining.
 ALL: RETURN such items to the Medic for proper
disposal.
 Waste is labeled and logged, before transport to
certified vendor for proper disposal.
8
 B. OTHER TYPES OF WASTE:
 PIC: Camp Boss
 Janitors(Housekeepers)
 Deck Crew and
 All Persons On Board
 1. ACCOMODATION/OFFICES:
Ensure all waste generated are
properly disposed in the designated
receptacle, to aid proper waste
management, at all times
9
 2. MESS HALL/KITCHEN:
Ensure all waste are disposed in designated receptacle at
all times
10
 3. DECK/WORK AREAS:
Ensure all waste are disposed in
designated receptacle at all
times
DON’T take or dispose food
waste in work area.
11
General Waste
Ensure that wastes placed here cannot be
placed in a designated recycle container
DO NOT INCLUDE
Office Paper 
Clean Cardboard 
Toner Cartridges 
Batteries 
Plastic Water
Bottles 
Metal Cans 
Paper
Office Paper 
Clean Cardboard

Envelopes 
Newspaper 
Food containers 
Plastic bags 
Paperclips 
Contaminated boxes

Please remove staples
Please ensure all residues are
removed before placing here
Water Bottles 
Plastic Film 
Plastic Cups 
Bubble Wrap 
Metal Lids 
No Food
Contaminated
Packaging 
Plastic
Food Waste
Peelings 
Bones 
Rinds 
Spoons 
Forks 
Knives 
Please ensure all drinks / residues are
removed before placing here
Aluminum Cans 
Steel Cans 
Rinsed Soup Tins 
Batteries 
Plastic Bottles 
Plastic Cups 
Metal
Oily Waste
Ensure that wastes placed here are not
placed in the recycle rag bin and are
double bagged.
Gloves 
Filters 
Soak up pads 
Electrical Waste
Please ensure no refrigeration units are
placed in here
Computers 
Printers 
Circuit cards 
Junction Boxes 
Empty paint cans 
Used oil filters 
Oiled PPE
Broken fluorescent bulbs 
If unsure what goes in here ask
Senior Materials Coordinator and review
MSDS.
Leaking Batteries 
Hazardous Waste
Glass
Please ensure all residues are removed
before placing here
Rinsed Bottles 
Rinsed Jars 
Bottle Lids 
No Food
Contaminated
Packaging 
Light Bulbs 
Please ensure no metals are in here
Pallets 
Crates 
Scaffold board scraps 
Dunnage 
Please remove staples
Wood Waste
RESPECT EVERYBODY’S JOB.
HELP DISPOSE WASTE PROPERLY TO AVOID UNPLEASANT INCIDENTS.
THANK YOU.
23

Waste segregation

  • 1.
  • 2.
     Environmental ProtectionAgency (EPA) defines solid waste as any  - Garbage or Refuse  - Sludge from wastewater treatment plant.  -Water supply treatment plant  -Air pollution control facility  -Other discarded materials like:  1. Solid  2. Liquid  3. Semi-solid  4. Contained gaseous materials that result from industrial, commercial, mining and agricultural operations, including community activities 2
  • 3.
     CLASSIFICATION ACCORDINGTO PHYSICAL PROPERTIES:  1. SOLID WASTE: Generated in industries, commercially and domestically like plastics, bottles, papers etc.  2. LIQUID WASTE:  Like chemicals, oils etc. 3
  • 4.
     CLASSIFICATION ACCORDINGTO BIOACTIVITY PROPERTIES:  1. BIO-DEGRADABLE: This can be broken down to its constituents by micro-organisms and other living organisms regardless of its composition e.g. food, paper etc.  2. NON BIO-DEGRADABLE :  These are not able to be broken down for many years, e.g. plastics, bottles, cans etc. 4
  • 5.
     CLASSIFICATION ACCORDINGTO ENVIRONMENTAL AND HEALTH IMPACT:  1. HAZARDOUS: These are solids, liquids or gases that are dangerous or potentially harmful to health or environment. They can be: Corrosive, Ignitable(Inflammable), Reactive, or Toxic. Or listed by EPA under F-list (Nonspecific source waste), K-list (specific source waste)e.g. petroleum refining etc, P-list and U-list (Discarded commercial chemical products). 2. NON HAZARDOUS :  These are those solid wastes that are not listed or exhibit any of the characteristics attributed to hazardous wastes. 5
  • 6.
     Poorly segregatedand managed waste can adversely affect the following:  1. Our Health  2. Our Climate  3. Our Socio-economic status  4. Our Environment, especially the marine and coastal areas. 6
  • 7.
     A. BIOHAZARD/MEDICALWASTE:  PIC: The Medic  1. SHARPS CONTAINER: -Needles with syringes -Needles -Needles with attached tubing -Broken glass, microscope slides, pasteur or other glass pipettes contaminated with blood and blood products. -Blades (Razors, Scalpels, Lancets)  LOCATION: Clinic; E-U Deck.  DON’T dispose sharps in accommodation bins.  USE designated receptacles.  JANITORS: RETURN bins to Medic when ¾ full, NEVER thrash with regular waste. 7
  • 8.
     2. BIOHAZARDCONTAINER: -Plastic syringes without needles -Intravenous tubing without needles -Any other item contaminated with blood and blood products that DOESN’T go into a sharps container like - Soiled dressings, gauze or cotton wool - Soiled bandages or band aid(plasters)  LOCATION: Clinic.  DON’T dispose in accommodation bins or regular thrash bin.  USE designated receptacles with proper red biohazard bin lining.  ALL: RETURN such items to the Medic for proper disposal.  Waste is labeled and logged, before transport to certified vendor for proper disposal. 8
  • 9.
     B. OTHERTYPES OF WASTE:  PIC: Camp Boss  Janitors(Housekeepers)  Deck Crew and  All Persons On Board  1. ACCOMODATION/OFFICES: Ensure all waste generated are properly disposed in the designated receptacle, to aid proper waste management, at all times 9
  • 10.
     2. MESSHALL/KITCHEN: Ensure all waste are disposed in designated receptacle at all times 10
  • 11.
     3. DECK/WORKAREAS: Ensure all waste are disposed in designated receptacle at all times DON’T take or dispose food waste in work area. 11
  • 12.
    General Waste Ensure thatwastes placed here cannot be placed in a designated recycle container DO NOT INCLUDE Office Paper  Clean Cardboard  Toner Cartridges  Batteries  Plastic Water Bottles  Metal Cans 
  • 13.
    Paper Office Paper  CleanCardboard  Envelopes  Newspaper  Food containers  Plastic bags  Paperclips  Contaminated boxes  Please remove staples
  • 14.
    Please ensure allresidues are removed before placing here Water Bottles  Plastic Film  Plastic Cups  Bubble Wrap  Metal Lids  No Food Contaminated Packaging  Plastic
  • 15.
    Food Waste Peelings  Bones Rinds  Spoons  Forks  Knives 
  • 16.
    Please ensure alldrinks / residues are removed before placing here Aluminum Cans  Steel Cans  Rinsed Soup Tins  Batteries  Plastic Bottles  Plastic Cups  Metal
  • 17.
    Oily Waste Ensure thatwastes placed here are not placed in the recycle rag bin and are double bagged. Gloves  Filters  Soak up pads 
  • 18.
    Electrical Waste Please ensureno refrigeration units are placed in here Computers  Printers  Circuit cards  Junction Boxes 
  • 19.
    Empty paint cans Used oil filters  Oiled PPE Broken fluorescent bulbs  If unsure what goes in here ask Senior Materials Coordinator and review MSDS. Leaking Batteries  Hazardous Waste
  • 20.
    Glass Please ensure allresidues are removed before placing here Rinsed Bottles  Rinsed Jars  Bottle Lids  No Food Contaminated Packaging  Light Bulbs 
  • 21.
    Please ensure nometals are in here Pallets  Crates  Scaffold board scraps  Dunnage  Please remove staples Wood Waste
  • 22.
    RESPECT EVERYBODY’S JOB. HELPDISPOSE WASTE PROPERLY TO AVOID UNPLEASANT INCIDENTS. THANK YOU.
  • 23.