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Environment of Organisation: Slide Content Created by Charlie Cook, The University of West Alabama

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Ratul Hasan
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0% found this document useful (0 votes)
167 views16 pages

Environment of Organisation: Slide Content Created by Charlie Cook, The University of West Alabama

Uploaded by

Ratul Hasan
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd

Lecture 03

Environment of
Organisation

Slide content created by Charlie Cook, The University of West Alabama


Copyright © Houghton Mifflin Company. All rights reserved.
The Organization’s
Environment
• External Environment
– General environment: everything outside an
organization’s boundaries—economic, legal,
political, socio-cultural, international, and technical
forces.
– Task environment: specific groups and
organizations that affect the firm.
• Internal Environment
– Conditions and forces present and at work within
an organization

Copyright © Houghton Mifflin Company. All rights reserved. 3–2


Figure 3.1: The Organization
and Its Environments

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The External Environment
• The General Environment
– The set of broad dimensions and forces in an
organization’s surroundings that create its overall
context.
• Economic dimension
• Technological dimension
• Sociocultural dimension
• Political-legal dimension
• International dimension

Copyright © Houghton Mifflin Company. All rights reserved. 3–4


McDonald’s General Environment

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McDonald’s Task Environment

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The Internal Environment
• Conditions and stakeholder forces
within an organization
– Owners.
– Board of directors
– Employees
– Physical work environment

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How Environments Affect
Organizations
• Change and Complexity
– Environmental change occurs in two ways:
• Degree to which change in environment is
occurring
• Degree of homogeneity or complexity of the
environment
– Uncertainty
• A driving force that influences organizational
decisions.

Copyright © Houghton Mifflin Company. All rights reserved. 3–8


How Environments Affect
Organizations (cont’d)
• Competitive Forces
– Porter’s Five Competitive Forces
• Threat of new entrants into the market
• Competitive rivalry among present competitors
• Threat of substitute products
• Power of buyers
• Power of suppliers
• Environmental Turbulence
– Unexpected changes and upheavals in the
environment of an organization.

Copyright © Houghton Mifflin Company. All rights reserved. 3–9


Porter’s Five
Competitive Forces
• Threat of new entrants
– Extent to and ease with which competitors can
enter market.
• Competitive rivalry
– Competitive rivalry between firms in an industry.
• Threat of substitute products
– Extent to which alternative products/services may
replace the need for existing products/services.
• Power of buyers
– Extent to which buyers influence market rivals.
• Power of suppliers
– Extent to which suppliers influence market rivals.
Copyright © Houghton Mifflin Company. All rights reserved. 3–10
How Organizations Adapt to Their
Environments

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How Organizations Adapt to
Their Environments (cont’d)
• Information Management in Organizations
– Boundary spanners
– Environmental scanning
– Information systems
• Strategic Response
– Maintaining the status quo, altering the current
strategy, or adopting a new strategy.
• Mergers, Acquisitions, Alliances
– Firms combine (merge), purchase (acquisition), or
form new venture partnerships or alliances with
another firm.

Copyright © Houghton Mifflin Company. All rights reserved. 3–12


How Organizations Respond to
Their Environments (cont’d)
• Organizational Design and Flexibility
– Adapting to environmental conditions by
incorporating flexibility in its structural design.
• Mechanistic firms operate best in stable environments.
• Organic firms are best suited for dynamic environments.
• Direct Influence of the Environment
– Attempting to change the nature of the competitive
conditions in its environment to suit its needs.
– Pursuing new or changed relationships with
suppliers, customers, and regulators.

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Figure 3.6: A Model of
Organizational Effectiveness

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Table 3.1: Examples of Admired
and High-Performing Firms

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Key Terms
• internal environment • interest group
• external environment • strategic partners
• task environment (strategic allies)
• economic dimension
• owner
• technological dimension
• sociocultural dimension
• board of directors
• political-legal dimension • organization culture
• international dimension • uncertainty
• competitor • five competitive
• customer forces
• supplier

Copyright © Houghton Mifflin Company. All rights reserved. 3–16

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